Konstantinos Rokos,MSc

Food and Beverage Manager at Blue Palace, a Luxury Collection Resort and Spa
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Contact Information
us****@****om
(386) 825-5501
Location
Greece, GR
Languages
  • English Native or bilingual proficiency
  • German Professional working proficiency
  • Greek Native or bilingual proficiency

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Bio

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5.0

/5.0
/ Based on 2 ratings
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James Sessions

i have worked closely with konstantinos. During our time together I learned how a team should be lead to achieve success. The day I will never forget is his last day at park plaza riverbank. When not just your entire team, but the entire hotel is there to say thank you for your great work and support you know you have been working together with a true profesional. Thank you for your support and great advice! wishing you all the best!

Panagiotis Staktopoulos

KONSTANTINOS is a detail oriented Manage who watches the balance sheet like a hawk without losing sigh of the strategic objective . Workes with passion and persistense .

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Credentials

  • Food Safety Manager Certification (FSMC)
    TAP Series
    May, 2019
    - Oct, 2024
  • Certification in Hotel Industry Analytics (CHIA)
    AHLEI - American Hotel & Lodging Educational Institute
    Jan, 2019
    - Oct, 2024
  • JW Wine Ambassador
    JW Marriott
    Mar, 2018
    - Oct, 2024
  • HACCP
    TÜV Austria Services GmbH
    Jun, 2013
    - Oct, 2024
  • ECDL
    ECDL Foundation
    Mar, 2004
    - Oct, 2024

Experience

Education

  • ACT - American College of Thessaloniki
    Master of Science - MS, Hospitality and Tourism Management
    2019 - 2020
  • Swiss Alpine Center
    Diploma, Food and Beverage Management
    2011 - 2013
  • Technological Educational Institute of Western Macedonia
    Bachelor of Science - BS, GEOTECHNOLOGY AND ENVIRONMENTAL ENGINEERING
    2003 - 2007
  • Lyceum of Polygyros Chalkidiki
    High School

Community

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