Knox Keene
Specialty Cook at Craft Culinary Concepts- Claim this Profile
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Bio
Edward Carlisle
I have known Knox for many years, and he has always been a very dedicated, hard working individual. He goes the extra mile to make sure that the job is done right.
Edward Carlisle
I have known Knox for many years, and he has always been a very dedicated, hard working individual. He goes the extra mile to make sure that the job is done right.
Edward Carlisle
I have known Knox for many years, and he has always been a very dedicated, hard working individual. He goes the extra mile to make sure that the job is done right.
Edward Carlisle
I have known Knox for many years, and he has always been a very dedicated, hard working individual. He goes the extra mile to make sure that the job is done right.
Experience
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Craft Culinary Concepts
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United States
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Food and Beverage Services
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1 - 100 Employee
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Specialty Cook
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2015 - Present
Help with production and execution of hot and cold foods for Lofts, Club cabanas, bubble bar and 50/50 suites as needed. Help with production and execution of hot and cold foods for Lofts, Club cabanas, bubble bar and 50/50 suites as needed.
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Americrown Service Corporation
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United States
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Events Services
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1 - 100 Employee
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Production Chef
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2015 - Present
Lead production at various race tracks as well supervise areas on days of the event. Lead production at various race tracks as well supervise areas on days of the event.
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food & bev. mgr
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Apr 2004 - Oct 2014
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Education
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memphis culinary academy