Experience

25hours Hotels

• Germany
• Hospitality
• 1 - 100 Employee

• Front Desk Receptionist

  • Apr 2021 - Present



Hyatt Regency

• United States
• Hospitality
• 700 & Above Employee

• Hotel Apprenticeship

  • Jun 2017 - Jul 2020

  Participated to a 3 year long journey in Germany to improve and expand my knowledge in hospitality. During this time, I have worked in different departments and colleagues of the hotel such as the bar, event service, restaurants, housekeeping, concierge and reception. Whilst being in different departments, I have learned and collected experiences that could be beneficial to my work ethics.



Private Household

• Child Care Specialist

  • May 2016 - Mar 2017

  Took care of two children, ages between 0-2 years old, performing general housework such as cooking and cleaning whilst attending german language school, to improve my german language skills.



Rock Restaurant and Bar

• Assistant Restaurant Manager

  • Oct 2014 - Apr 2016

  Managed the restaurant's accounting, marketing and reservations. As well as training new employees and served and bartended.



Radisson Blu Plaza Bangkok

• Thailand
• Hospitality
• 1 - 100 Employee

• Food And Beverage Intern

  • Aug 2014 - Oct 2014

  Food and Beverage Trainee as a restaurant server for all dining departments and hostess at Attico Restaurant



iCheck inn Hotels & Resorts

• Thailand
• Hospitality
• 1 - 100 Employee

• Receptionist

  • Sep 2013 - Jun 2014

  Working as a receptionist allows me to meet guests from around the world. It challenges me to think right on top of my head to ensure the quality of service is at its best.