Health Services Division Administrator

• Nov 2021 - Present

Program Manager 2

• Jul 2020 - Nov 2021

Health Promotion and Nutrition Services

WIC Coordinator/Registered Dietitian Supervisor

• Feb 2015 - Jul 2020

-Oversee day-to-day operations of Women, Infants, and Children (WIC) program and staff-Conduct community outreach to promote WIC services-manage budgets-manage program policies

Registered Dietitian

• May 2013 - Feb 2015

Public Health-Idaho Physical Activity and Nutrition (IPAN) contract coordinator -Assessments at Childcare Centers and Worksites -Promote healthy nutrition and physical activity-Adolescent Pregnancy Prevention (APP) contract coordinator-Teach Tobacco Cessation classes to teens and adults

Owner, Registered Dietitian

• Sep 2012 - Nov 2021

• Offer nutrition services as requested: Presentations, medical nutrition therapy, nutrition counseling, sports nutrition, grocery store tours, and much more • Offer nutrition services as requested: Presentations, medical nutrition therapy, nutrition counseling, sports nutrition, grocery store tours, and much more

Adjunct Instructor

• Aug 2016 - Jul 2020

Community Nutrition Community Nutrition

Nutrition Consultant

• Aug 2012 - May 2013

-Conduct quarterly sanitation and budget audits-Menu review and approval-Medical nutrition therapy as needed -Conduct quarterly sanitation and budget audits-Menu review and approval-Medical nutrition therapy as needed

Nutrition Advisor

• Aug 2012 - May 2013

-Conduct nutrition education to community, Head Start, Early Head Start through University of Idaho Extension

Clinical Preceptor

• Nov 2012 - Dec 2012

• Present topics to senior dietetic students: Types of Diets, Medical Nutrition Therapy/Labs/Terminology for CVA and type II diabetes in preparation for their internships• Help dietetic students navigate through AND’s Nutrition Care Manual• Assist students with case studies, charting, and ADIME notes

Student Intern

• Jan 2012 - May 2012

Coordinated Program in Dietetics (CPD), University of Idaho• Management supervised practice(1/9/12 – 3/2/12) – 320 hours (Food and Nutrition Department): Performance Improvement Project and In-service on standardized recipes and portion control (revised policies and procedures); Planned and implemented theme meal, employee February birthday meal, set within a budget; Conducted a value analysis between producing desserts from scratch or buying ready-made; Created five modified diets appropriate for Deaconess Medical Center and analyzed current menus for discrepancies and make suggestions; Conducted sanitation and safety audits of department; Created a heart healthy recipe for Heart Health Month to be sampled in cafeteria; Created handout, bookmarks, and a make-over recipe for National Nutrition Month®; Served as Manager of Retail, Diet Office, Patient Services, and Production (one day each); Served as Foodservice Director for one day• Clinical supervised practice – 320 hours (3/12/12 – 5/4/12) – 320 hours: Use the Nutrition Care Process to provide medical nutrition therapy to patients; Use the ADIME format for writing chart notes; Use critical thinking skills to develop a nutrition care plan for a variety of diagnoses: Wound care, diabetes, heart disease, renal disease, hepatic disease, oncology, gastrointestinal dysfunctions, etc.; Use and navigate through Meditech (electronic medical records) to gather information and write chart notes; Create competency quizzes for diet clerks.

Student, Coordinated Program in Dietetics

• Jan 2009 - May 2012

•Foodservice practicum hours: Foodservice duties in all areas of University of Idaho’s dining facility and Moscow School District; Menu planning (6-week cycle menu for U of I’s Children Center); Catering/server training for large events; Created theme meal menu, “Dinner and a Movie,” set within strict budget guidelines •Clinical practicum hours/experience: Apply Nutrition Care Process with patient at long term care facility; Created and modified menu based on special needs/allergies; Conducted nutritional assessment of an individual and provided information for menu modifications •Nutrition Education: Created a six hour theory-based curriculum for triathletes – “Athlete’s Nutrition for Ultimate Performance ”- six complete one-hour lesson plans; Idaho “Farm to School” Nutrition Education assignment – complete 30-minute lesson plan to meet Idaho Educational Standards (Idaho Trout)•Management: Budgeting assignment – Inlet Isles case study (completed budgeting and spreadsheet activities); Scheduling assignment; Performance Improvement Proposal – recycling efforts at University of Idaho’s Children Center•Community: Created “etiquette dinner” menu – six course menu chosen as winner for U of I’s annual Etiquette Dinner; Co-leader for the CPD booth activity at U of I’s Health Fair - “Raising the Bar on Nutrition;” Organized/scheduled speaker for the Food and Nutrition Club with the topic “Gluten-free Diets;” School Nutrition Services Marketing Proposal – effectively market School Breakfast and Lunch program; Healing Food Series presentation on “How Foods Fight Cancer” at Kootenai Medical Center; “Healthy Holiday Planning” presentation at KROC Center in Coeur d’Alene; wrote two articles for the Coeur d’Alene Press (November 8th and November 15th, 2011); Completed Community Needs Assessment of the Coeur d’Alene Fire Department; Wrote two grants for Post Falls School District (Action for Healthy Kids® - awarded; Let’s Move Salad Bars to Schools – status unknown)

Clerical Assistant

• Jun 2011 - Aug 2011

Assisted CPD Program Director in gathering and compiling supporting documents for the Program Assessment Report for the Commission on Accreditation for Dietetics Education (CADE)Assisted with Magazine Protocol reliability scoringAssisted in filling out IRB form and protocol for a fall 2011 research project

Real Estate Agent

• Feb 2007 - Dec 2008

Assistant Manager

• Jun 1997 - Dec 2001

Administrative duties for 454 apartments/residents in New York and California, reports, coded/posted bills, posted/deposited rents, reimbursement of residents’ accounts upon move-out Administrative duties for 454 apartments/residents in New York and California, reports, coded/posted bills, posted/deposited rents, reimbursement of residents’ accounts upon move-out