Experience

Champps Americana

• Hospitality
• 1 - 100 Employee

• Server

  • Oct 2006 - Present

  Train new servers, Take reservations, Head hostess, Train new host/hostess, wait on guest and give top quality service. I'm also a floorwalker, help managers make sure that the front of the resturant is running full and fast. Making sure guest needs are met. Train new servers, Take reservations, Head hostess, Train new host/hostess, wait on guest and give top quality service. I'm also a floorwalker, help managers make sure that the front of the resturant is running full and fast. Making sure guest needs are met.



Fox and Hounds

• Food and Beverage Services
• 100 - 200 Employee

• New Orleans

  • Jan 2005 - Aug 2005

  Wait tables and ensure top quality service to the guest. Wait tables and ensure top quality service to the guest.



Copeland's Family of Restaurants

• United States
• Restaurants
• 100 - 200 Employee

• Office Manager/Hostess Mgr etc

  • Aug 1993 - Oct 2002

  Payroll, Daily sales, write schedules, Train and did office work for three other stores. Set up banquet parties and took resrvations. Answered phones and solved guest complaints. Seat and greet guest and bid farwell. Ensure the restuarant was clean and running fast and full. Payroll, Daily sales, write schedules, Train and did office work for three other stores. Set up banquet parties and took resrvations. Answered phones and solved guest complaints. Seat and greet guest and bid farwell. Ensure the restuarant was clean and running fast and full.