KIM FREMONT MSED, RD, LD
Co-Founder, Senior Vice President at Health Technologies, Inc.- Claim this Profile
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Bio
Credentials
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Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
Academy of Nutrition and DieteticsOct, 1983- Nov, 2024 -
Licensed Dietitian – South Carolina
LABOR, LICENSING AND REGULATION, SOUTH CAROLINA DEPARTMENT OFJan, 2016- Nov, 2024 -
Licensed Dietitian - State of Missouri
State of Missouri -
Licensed Dietitian – North Carolina
State of North Carolina -
Licensed Dietitian – State of Illinois
Illinois Department of Financial and Professional Regulation -
Licensed Dietitian – State of Kansas
Kansas Department of Administration -
Registered Dietitian
Academy of Nutrition and Dietetics
Experience
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DiningRD
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Co-Founder, Senior Vice President
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Aug 1983 - Present
Kim Fremont oversees complete field operations, management, and client relations for Health Technologies, Inc., the leading nutritional consulting and foodservice organization serving over 5000 long-term care facilities across 40 states nationwide. She partners with healthcare client teams, foodservice staff, and over 400 Registered Dietitians to ensure top-notch nutritional care and excellence across the dining experience. She is a client advocate and guardian to unpack complex challenges while maintaining sound compliance with regulatory agencies. Kim elevates professional excellence and job performance as a champion for education and training programs. Her steady leadership approach lends sound, strategic solutions across crisis management operations, and unforeseen challenges. Kim is an industry trailblazer advancing nutritional consulting services and capabilities on a national stage. HEALTH TECHNOLOGIES, INC. Health Technologies, Inc understands the complex challenges and nuances long-term care facilities face today to ensure their residents receive the best dining and nutritional service and care. Founded and supported by a team of nationally-recognized Registered Dietitians, Health Technologies, Inc. creates the delivery of comprehensive nutritional services, menu programs, therapeutic nutritional care, and ongoing educational training and support. Health Technologies, Inc. elevates the dining experience and safeguards strict safety and regulatory compliance practices to ensure nutritional solutions at the highest level. A solutions provider for over 2,500 communities across 40 states, Health Technologies, Inc., is changing how long-term care communities experience dining and nutritional programming excellence. ✦ Comprehensive Nutrition and Dining Programs ✦ Menu Development and Services ✦ Technology Platform Innovation ✦ Education & Training Support ✦ Safety and Sanitation ✦ Crisis Response Management www.diningrd.com Show less
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Health Technologies, INC
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St. Louis County, Missouri, United States
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Vice President and Director of Business Development
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1992 - 1994
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HEALTH TECHNOLOGIES, INC
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St Louis, Missouri, United States
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Director of Nutritional Consulting
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1986 - 1992
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Christian Hospital and Northwest HealthCare
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United States
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Hospitals and Health Care
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200 - 300 Employee
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Account Executive
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1984 - 1986
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BJC HealthCare
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United States
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Hospitals and Health Care
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700 & Above Employee
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Consulting Dietitian
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1983 - 1984
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Education
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University of Illinois at Medical Center Chicago
Bachelor of Science, B.S., Nutrition and Medical Dietetics -
Southern Illinois University Edwardsville
Master of Science, M.S., Instructional Technology