Experience

HANAC

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Security Officer

  • May 2020 - Present

  Queens, New York, United States ● Secures premises and personnel by patrolling property ● Prevents losses and damage by reporting irregularities, informing violators of policy and procedures ● Monitor surveillance cameras and Authorize entrance of people and vehicles. ● Answer telephones and accept incoming packages



International Proactive Security Inc.

• United States
• Security and Investigations
• 1 - 100 Employee

• Security Officer

  • Oct 2018 - Dec 2021

  Greater New York City Area Organize and Maintain Package room Managed front desk and provided assistance to guest as needed Ensure to receive, sort and distribute incoming as well as outgoing mail Responsible for monitoring video surveillance and reporting any potential issues Monitored cameras located in stairwells, building hallways, and perimeter of entire building



UNO Restaurants, LLC

• Restaurants
• 500 - 600 Employee

• Assistant Manager

  • Jun 2017 - Aug 2018

  Greater New York City Area ● Supervised and coordinated dining room activities and directed staff to provide fast and courteous customer service ● Scheduled dining room reservations, arranged parties, special events, or special services for diners, received and recorded dining reservations ● Greeted guests and escorted them to table or waiting area ● Communicated with kitchen staff, management, serving staff, and customers to ensure dining details were handled properly and guest concerns promptly… Show more ● Supervised and coordinated dining room activities and directed staff to provide fast and courteous customer service ● Scheduled dining room reservations, arranged parties, special events, or special services for diners, received and recorded dining reservations ● Greeted guests and escorted them to table or waiting area ● Communicated with kitchen staff, management, serving staff, and customers to ensure dining details were handled properly and guest concerns promptly addressed ● Inspected dining room for cleanliness, proper supply levels, and required staffing ● Answered Phone calls, book reservations and resolved customer issues over the phone Show less