Experience

NEW MILLENNIUM BIBLE FELLOWSHIP

• United States
• Religious Institutions
• 1 - 100 Employee

• Director of Outreach

  • Sep 2016 - Present



Alonti Corporate Catering

• Dallas/Fort Worth Area

• Catering Sales Manager

  • Apr 2016 - Sep 2017



Maggiano's Little Italy

• United States
• Restaurants
• 700 & Above Employee

• Manager

  • May 2015 - Apr 2016



Kona Grill

• United States
• Restaurants
• 500 - 600 Employee

• Floor/Catering Sales Manager

  • Dec 2013 - May 2015

  Responsible for daily restaurant operations including but not limited to training and development, P&L management, food service, and all catering sales. Responsible for daily restaurant operations including but not limited to training and development, P&L management, food service, and all catering sales.



Cedars Woodfire Grill

• United States
• Food and Beverage Services
• 1 - 100 Employee

• General Manager

  • Aug 2012 - Dec 2013

  Hired, trained and developed staff. Provided effective P&L management and marketing strategy execution. Worked closely with the Frisco Chamber of Commerce to help cultivate business relationships and develop catering leads. Hired, trained and developed staff. Provided effective P&L management and marketing strategy execution. Worked closely with the Frisco Chamber of Commerce to help cultivate business relationships and develop catering leads.



Maggiano's Little Italy

• United States
• Restaurants
• 700 & Above Employee

• Trainer

  • Nov 2009 - Aug 2012

  Administered training and continued education classes for waitstaff. Worked in almost every department and promoted 3 times in the first year. Administered training and continued education classes for waitstaff. Worked in almost every department and promoted 3 times in the first year.