Kevin Te

Dual Sales Coordinator at Twenty Four Seven Hotels
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Contact Information
us****@****om
(386) 825-5501
Location
Montclair, California, United States, US

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Credentials

  • Business Analysis Foundations
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Business Analysis: Business Benefits Realization
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Business Development: Strategic Planning
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Business Writing Principles
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Business-to-Business Sales
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Coaching and Developing Employees
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Creating Your Personal Brand
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Delegating Tasks
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Financial Record Keeping
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Freelancing Tips
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Interviewing Techniques
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Leading Productive Meetings
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Learning Food and Drink Photography
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Learning Instagram
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Make the Move from Individual Contributor to Manager
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • New Manager Foundations
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Onboarding New Hires as a Manager
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Performance Management: Conducting Performance Reviews
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Performance Management: Setting Goals and Managing Performance
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Personal Branding on Social Media
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Planning Your Career and Your Life
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Project Management Simplified
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • QuickBooks Online Essential Training
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • SharePoint Online Essential Training: The Basics
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Small Business Secrets
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Social Media Marketing Tips
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Squarespace Essential Training: Content Types
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Transform Your Personal Brand
    LinkedIn
    Oct, 2020
    - Nov, 2024
  • Certified Professional Food Manager (CPFM)
    Prometric
    Feb, 2018
    - Nov, 2024

Experience

  • Twenty Four Seven Hotels
    • United States
    • Hospitality
    • 1 - 100 Employee
    • Dual Sales Coordinator
      • Apr 2023 - Present

    • Front Office Clerk
      • Aug 2021 - Apr 2023

      -Fosse PMS training and assisted with front desk guest check in.-Created and oversee a summer project for guests and family entertainment.-Developed a summer brochure for guests convenience of the LA and I.E area.-Assisted on administrative work

  • Marriott International
    • United States
    • Hospitality
    • 700 & Above Employee
    • Front Office Agent
      • Jun 2019 - Aug 2019

      -Assisted on administrative work. -Fosse PMS training and assisted with front desk guest check in. -Developed a summer brochure for guests convenience of the LA area. -The summer brochure created a platform for neighboring restaurants to advertise their business to hotel guests that are staying with us. It provided guests with a guide of the area and guest & staff recommendations of where to go and what to experience. -Co-Developed a summer project for guests and family entertainment. -The summer program provided a safe space for guests and families to unwind from the summer heat. It provided them opportunities to participate in supervised activities that would allow participants to earn rewards at the end of each venture. Show less

  • Women City Club
    • Pasadena, California, United States
    • Assistant Chef
      • Apr 2018 - Jun 2019

      -Assisting the head chef for production and service. -Preparing production for banquet and buffet service keeping to California Fresh Cuisine. -Manage and schedule patisseries that are needed for service. -Handling of all pastries: producing, planning, and cost reduction. -Assisting the head chef for production and service. -Preparing production for banquet and buffet service keeping to California Fresh Cuisine. -Manage and schedule patisseries that are needed for service. -Handling of all pastries: producing, planning, and cost reduction.

  • Bistro Na's
    • Temple City, California, United States
    • Restaurant Server
      • Nov 2016 - Aug 2017

      -Provided excellent customer service to guests in a well-mannered form. -Maintained cleanliness, allowed for a steady turnover of customers on the main floor. -Managed event rooms and bookings for each shifts. -Provided excellent customer service to guests in a well-mannered form. -Maintained cleanliness, allowed for a steady turnover of customers on the main floor. -Managed event rooms and bookings for each shifts.

Education

  • The Collins College of Hospitality Management at Cal Poly Pomona
    Bachelors of Science, Hospitality Administration/Management
    2020 - 2021
  • San Francisco State University, Lam Family College of Business
    Hospitality Administration/Management
    2018 - 2020

Community

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