Kevin Ritchie
Executive Chef at Mulvaney's B&L- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Gold Feature
Click to upgrade to our gold package
for the full feature experience.
Location
Sacramento, US
Languages
-
English Native or bilingual proficiency
-
Spanish Professional working proficiency
-
American Sign Language Limited working proficiency
Topline Score
Topline score feature will be out soon.
Bio
Generated by
Topline AI
You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now
Experience
-
Mulvaney's B&L
-
United States
-
Restaurants
-
1 - 100 Employee
-
Executive Chef
-
Feb 2020 - Present
-
-
Personal Chef/ Private Dining/ Events
-
Sep 2019 - Sep 2021
-
-
-
-
Executive Chef
-
2009 - Sep 2019
-
-
-
Michael Mina
-
United States
-
Restaurants
-
1 - 100 Employee
-
Sous Chef
-
May 2006 - Jan 2009
-
-
Education
-
Sierra College
Certified Culinarian -
1988 - 1993
Sacramento High School
High Scool Diploma, General Studies -
American culinary federation
Certified culinarian, Restaurant, Culinary, and Catering Management/Manager -
Santa Rosa Junior College
Culinary Arts
Community
You need to have a working account to view this content.
Click here to join now
