Kevin Hostetter
Vice President of Operations & Training at Saladworks- Claim this Profile
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Bio
Jere Wiegand
Kevin is a seasoned Trainer with over 10 years experience as Director of Auntie Anne's training program and its Pretzel University, all of its onsite and traveling professional trainers, and all incoming Franchisees and Store Managers, within an International Franchise organization, fully engaged in retail food service and making hand-rolled soft pretzels - on-site, in front of the customers, in a variety of venues around the world.
Jere Wiegand
Kevin is a seasoned Trainer with over 10 years experience as Director of Auntie Anne's training program and its Pretzel University, all of its onsite and traveling professional trainers, and all incoming Franchisees and Store Managers, within an International Franchise organization, fully engaged in retail food service and making hand-rolled soft pretzels - on-site, in front of the customers, in a variety of venues around the world.
Jere Wiegand
Kevin is a seasoned Trainer with over 10 years experience as Director of Auntie Anne's training program and its Pretzel University, all of its onsite and traveling professional trainers, and all incoming Franchisees and Store Managers, within an International Franchise organization, fully engaged in retail food service and making hand-rolled soft pretzels - on-site, in front of the customers, in a variety of venues around the world.
Jere Wiegand
Kevin is a seasoned Trainer with over 10 years experience as Director of Auntie Anne's training program and its Pretzel University, all of its onsite and traveling professional trainers, and all incoming Franchisees and Store Managers, within an International Franchise organization, fully engaged in retail food service and making hand-rolled soft pretzels - on-site, in front of the customers, in a variety of venues around the world.
Experience
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Saladworks
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United States
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Food and Beverage Services
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100 - 200 Employee
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Vice President of Operations & Training
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May 2022 - Present
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Director of Operations & Training
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Feb 2021 - May 2022
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Auntie Anne's LLC
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United States
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Food and Beverage Services
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300 - 400 Employee
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Director of Training
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2002 - Feb 2021
I have the privilege of working with a fantastic team of trainers that strives to equip owners, store managers, and corporate staff for business and personal success. Primary responsibilities include:1. Overseeing and directing franchisee and manager training programs at Auntie Anne’s Corporate Training Facilities, Parkesburg Wal-Mart Training Store, store openings and transfers, and regionally.2. Managing the corporate training program for Auntie Anne's, Inc. employees.
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Training & Development Specialist
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1998 - 2002
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Trainer
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1994 - 1998
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Education
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1994 - 1996
Millersville University of Pennsylvania
BS, Business Management -
1990 - 1993
Penn State University
Business Administration and Management, General -
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Lebanon Valley College
Community
