Kevin Comellas

Corporate Executive Chef at Rebecca's Culinary Group
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Contact Information
us****@****om
(386) 825-5501
Location
Worcester, Massachusetts, United States, US
Languages
  • Spanish Full professional proficiency
  • Chinese Limited working proficiency
  • Korean Elementary proficiency
  • French Limited working proficiency
  • Italian Limited working proficiency
  • Portuguese Limited working proficiency

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Experience

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Corporate Executive Chef
      • Jun 2016 - Present

      Corporate Executive Chef to local favorite, Rebecca's Culinary Group. Focusing on systems, standardization, talent recruitment, development, client relations, trend-setting, creative modernization, business acquisition, QA, operations, fiscal responsibility. Believes deeply that work should be fun and feel like family, which is a mantra taken every day. Corporate Executive Chef to local favorite, Rebecca's Culinary Group. Focusing on systems, standardization, talent recruitment, development, client relations, trend-setting, creative modernization, business acquisition, QA, operations, fiscal responsibility. Believes deeply that work should be fun and feel like family, which is a mantra taken every day.

Education

  • Johnson & Wales University
    Bachelor of Science - BS, 4.0 GPA
    2008 - 2013

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