Experience

Vi-Jon

• United States
• Consumer Goods
• 300 - 400 Employee

• Warehouse Associate

  • Mar 2014 - Present

  Must work quickly, productively and safely without error and consistently meet the production goals as set by Vi-Jon, Inc. Must consistently produce quality workmanship as judged by Company standards as well as those set forth by Vi-Jon, Inc. Must have reliable transportation and show up to work on time every day. Must comply with all company safety and personnel policies. Must be able to occasionally lift and carry 100 lbs. Must be able to climb, bend, stoop, kneel, lift overhead, work at heights, walk/work in rough terrain in order to access equipment, tools, materials, and jobsite in order to complete work. Must be able to work the hours necessary in order to achieve the goals of the company. Show less



Six Flags

• United States
• Entertainment Providers
• 700 & Above Employee

• Hostess

  • Apr 2013 - Oct 2013

  Perform all responsibilities as a host and/or hostess. Ensure that Guests are being provided with food & beverage items of the highest quality. Implement Guest Service programs, and continually follow up with team on Guest Service related measurements. Enforce proper food preparation and handling procedures, in compliance with all Health Department and Food Service Department policies regarding sanitation. Continually monitor the cleanliness of all units within the assigned area. Perform all responsibilities as a host and/or hostess. Ensure that Guests are being provided with food & beverage items of the highest quality. Implement Guest Service programs, and continually follow up with team on Guest Service related measurements. Enforce proper food preparation and handling procedures, in compliance with all Health Department and Food Service Department policies regarding sanitation. Continually monitor the cleanliness of all units within the assigned area.



McDonald's

• United States
• Restaurants
• 700 & Above Employee

• Crew Member

  • Jun 2012 - Nov 2012

  Crew member worked in the kitchen preparing food and at the front counter helped customers through the ordering process. Team member job duties included operating a cash register, running the drive-thru, cooking /grilling, cleaning the restaurant, and completing other assigned tasks. Crew member worked in the kitchen preparing food and at the front counter helped customers through the ordering process. Team member job duties included operating a cash register, running the drive-thru, cooking /grilling, cleaning the restaurant, and completing other assigned tasks.



Tiny Tots Daycare

• 9601 Halls Ferry Rd. St. Louis, MO 63136

• Child Care Aide Volunteer

  • Mar 2010 - Aug 2011

  Performed as a volunteer childcare worker before and after school in a daycare setting and also performed in the Summer Break. Support children's emotional and social development, encouraging understanding of others and positive self-concepts. Empty, clean all waste receptacles and remove waste paper and rubbish from the premises to designated area; damp wipe receptacles as necessary. Vacuum all rugs and carpeted areas in offices, lobbies, and corridors. Hand dust and wipe clean all office furniture, files, fixtures, paneling, window sills and all other horizontal surfaces. Damp wipe and polish all glass furniture tops. Remove all finger marks and smudges from vertical surfaces, to include doors, door frames, around light switches, private entrance glass and partitions. Wash, clean and disinfect all water coolers. Sweep, with broom, all private stairways and vacuum carpet. Damp dust telephones. Remove fingerprints from walls, and glass doors, and windows. Follows all personnel rules and regulations. Complies with all safety requirements. Treats all fellow employees and customers with respect, fairness and dignity. Show less