Kenneth Phillips

Truck Driver at Buchanan Hauling & Rigging, Inc.
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Contact Information
us****@****om
(386) 825-5501
Location
US

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5.0

/5.0
/ Based on 2 ratings
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LinkedIn User

Ken is detailed oriented manager with a strong service and customer focus. Ken's knowledge in our business was a valuable resource and he could be called upon to help in developing strategic solutions aimed at building new sales opportunities. Ken is very personable and positive in his approach to business and dealing with those who reported to him as well as customers.

Mark Wagner

I highly recommend Ken as a business associate and close friend. We have worked with many joint clients over the past 10 years helping them reduce costs for their businesses. He is very personable with an eye for client details that most people overlook. I also look forward to attending trade-shows with Ken as he knows all of the key people in the room.

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Experience

    • United States
    • Truck Transportation
    • 100 - 200 Employee
    • Truck Driver
      • Jan 2023 - Present

  • Rugby ABP
    • Renton, Washington, United States
    • Driver
      • Jun 2020 - Present

    • United States
    • Truck Transportation
    • 1 - 100 Employee
    • Commercial Truck Driver
      • Jan 2020 - Jun 2020

    • Director of Catering Operations John Howie Catering.
      • Feb 2012 - Jun 2020

    • Operations Manager
      • Oct 2019 - Jan 2020

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Manager of Catering Operations
      • Sep 2017 - Jan 2020

    • Field Marketing Representative
      • Oct 2010 - Jun 2011

    • President
      • Jan 2009 - 2009

      I currently represent two lines in the restuarant industry in the Northwest, DoughXpress www.doughxpress.com and Pack-A-Drum www.pack-a-drum.com and work independently as a private catering bartender. I currently work as a bartender and lead server for 3 prominent Seattle area catering companies. I'm open to any opportunities the restaurant industry offers. I currently represent two lines in the restuarant industry in the Northwest, DoughXpress www.doughxpress.com and Pack-A-Drum www.pack-a-drum.com and work independently as a private catering bartender. I currently work as a bartender and lead server for 3 prominent Seattle area catering companies. I'm open to any opportunities the restaurant industry offers.

    • Northwest Regional Manager
      • Jan 2008 - Jun 2008

    • Dir. Customer Development
      • May 1998 - May 2007

      Company specialized in Separation Technology (filtration) for foodservice applications. I was involved in the filtering of edible oils and "frystation management" in the restuarant industry. Any restaurant concept that had a dedicated frying program was a potential customer. I was involved in account management, sales, training, customer development, distribution and equipment design. Company specialized in Separation Technology (filtration) for foodservice applications. I was involved in the filtering of edible oils and "frystation management" in the restuarant industry. Any restaurant concept that had a dedicated frying program was a potential customer. I was involved in account management, sales, training, customer development, distribution and equipment design.

Education

  • Mount Miguel High School
    Graduated
    1969 - 1971

Community

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