Experience

Interoperability Institute

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Product Analyst

  • Jun 2022 - Present

  As a Product Analyst I will engage with our users as well as our broader Developer, DevOps and SRE audience to help drive awareness and growth. I play a critical role in helping shape Interoperability Institute Open-Source messaging, creating content, engaging with the community, and building IOI’s brand and leadership. In the product analyst role, I will evaluate the organization’s products, comparing them against competitor offerings and matching them with market trends and demand. I have a background in development teams, strong written and verbal skills, strong presentation skills (building and delivering), and am a highly motivated self-starter who can operate at start-up speed.

• Community Coordinator

  • Jun 2021 - Sep 2022

  Worked to help plan and execute both public and private events. Helped establish and maintain business connections with Open Source Projects.

• Intern

  • Jan 2020 - May 2021

  My title is Event Coordination Intern. I currently work to help plan, facilitate, and host InterOpathon events. My work includes documentation, planning, research, team collaboration, facilitation of event, and post event discussions. I also am currently working to learn more about FHIR and Interoperability Land by doing research about synthetic data platforms.



Domino's

• United States
• Restaurants
• 700 & Above Employee

• Assistant Manager

  • Oct 2017 - Aug 2020

  Worked to create, inspect, and deliver a quality product every shift. Memorized a menu of over 50 items, including specialty items and every topping type as well as portions. Handled customer interactions and ensured satisfaction from customers before, during, and after the interactions. Managed teams of minimum 3 people, including Customer Service Representatives and Delivery Experts. Assisted with Marketing Operations including facilitating creation and distribution of 150+ pizza orders. Helped manage teams of 20+ people on days with sales of over $15,000 in product.



Busch's Fresh Food Market

• United States
• Retail
• 200 - 300 Employee

• Key Associate

  • Apr 2014 - Aug 2018

  Assisted Manager in leading department of 15+ associates. Simultaneously ran a cash register, assisted other associates, checked and emptied bottle machines, answered customer questions and addressed customer issues, assisted with bagging groceries, and helped to ensure a clean and welcoming environment. Assisted accounting department by counting cash drawers of 1000+ dollars. Also assisted by taking cash drops of minimum $700 to store safe. When needed, acted as Frond End Manager and actively managed entire Front End Department by myself. This included following and managing the schedule, completing online orders, and all above activities. Helped to run and facilitate an outdoor food sale, which included cooking products, handling cash, cleaning cooking area, and one on one customer interactions. Would often work 10+ hours on the days of these events and would be present for the entirety of the four day event.