Kemia Carter, MS, RD, LD

Registered Dietitian at Trustpoint Rehabilitation Hospital of Lubbock
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Contact Information
us****@****om
(386) 825-5501
Location
United States, US

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Credentials

  • Licensed Dietitian
    Texas Department of Licensing and Regulation
    Oct, 2021
    - Oct, 2024
  • Food Handler's Certificate
    ServSafe Certified
    Aug, 2016
    - Oct, 2024
  • ServSafe Certification
    ServSafe Certified
    Apr, 2015
    - Oct, 2024
  • Registered Dietician (RD)
    Commission on Dietetic Registration (CDR)
    Oct, 2021
    - Oct, 2024
  • Certification of IRB training
    CITI Program
    Nov, 2017
    - Oct, 2024

Experience

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Registered Dietitian
      • Jan 2022 - Present
    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Registered Dietitian
      • Dec 2021 - Present
    • United States
    • Business Consulting and Services
    • Health Educator
      • Mar 2020 - Sep 2021

      • Track monthly data, inquiries, patient custom goals and food inventory. • Teach Information sessions, Quick start & Phase 1 classes weekly for patient support and accountability- virtually and face to face instruction mode. • Track monthly data, inquiries, patient custom goals and food inventory. • Teach Information sessions, Quick start & Phase 1 classes weekly for patient support and accountability- virtually and face to face instruction mode.

    • Nutrition Counselor
      • Jul 2019 - Sep 2021

      • Interpret pre & post operative nutrition guidelines for bariatric surgery during initial visit, review proper serving sizes, hunger & satiety cues, and vitamin intake. • Conduct follow up assessments through recovery process. Construct nutrition, hydration & exercise goals with patients. • Monitor and evaluate goal progression during follow ups, provide nutrition interventions as needed. Work alongside interdisciplinary team to provide optimal patient care • Interpret pre & post operative nutrition guidelines for bariatric surgery during initial visit, review proper serving sizes, hunger & satiety cues, and vitamin intake. • Conduct follow up assessments through recovery process. Construct nutrition, hydration & exercise goals with patients. • Monitor and evaluate goal progression during follow ups, provide nutrition interventions as needed. Work alongside interdisciplinary team to provide optimal patient care

    • United States
    • Restaurants
    • 700 & Above Employee
    • Fast Food Cashier
      • Dec 2014 - May 2019

      • Practice speed, accuracy, and effective communication to team members • Operate cash register and prepare food orders • Practice speed, accuracy, and effective communication to team members • Operate cash register and prepare food orders

    • Canada
    • Retail
    • 700 & Above Employee
    • Creative Styles Associate
      • Dec 2014 - Jan 2015

      • Created store layout, design, and visual presentations • Processed and organized inventory • Created store layout, design, and visual presentations • Processed and organized inventory

Education

  • Texas Tech University
    Master's degree, Nutritional Science and Dietetics
    2018 - 2019
  • Prairie View A&M University
    Dietetic Internship
    2017 - 2018
  • Texas Tech University
    Bachelor's degree, Nutritional Science and Dietetics
    2013 - 2017

Community

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