Experience

Hampshire Hills

• United States
• Wellness and Fitness Services
• 1 - 100 Employee

• Hospitality Intern / Banquet Captain

  • May 2021 - Present

  Maintained high standards of customer service during high-volume operations. Maintained and organized alcoholic beverages as well as the overall cleanliness of the bar. Utilized previous knowledge of weddings and events to provide excellent service to functions Maintained high standards of customer service during high-volume operations. Maintained and organized alcoholic beverages as well as the overall cleanliness of the bar. Utilized previous knowledge of weddings and events to provide excellent service to functions



La Chanterelle

• Belgium
• 1 - 100 Employee

• Server/Chef

  • Sep 2020 - May 2021

  Acquired exceptional guest service skills in a non-traditional classroom bistro. At La Chanterelle we prepared and served three courses in an exclusive, French cuisine fine dining restaurant. Acquired exceptional guest service skills in a non-traditional classroom bistro. At La Chanterelle we prepared and served three courses in an exclusive, French cuisine fine dining restaurant.



The Bedford Village Inn

• United States
• Hospitality
• 1 - 100 Employee

• Banquet Server

  • Jun 2020 - Jan 2021

  Served guests at several social and corporate events. Utilized collaborative and critical-thinking skills with other team members to ensure each event went as planned and exceeded guest expectation Served guests at several social and corporate events. Utilized collaborative and critical-thinking skills with other team members to ensure each event went as planned and exceeded guest expectation