Experience

Champions Run

• United States
• Hospitality
• 1 - 100 Employee

• Pool & Events Manager

  • May 2021 - Present

  Oversee all aspects of Pool Food & Beverage operation Hire & train all seasonal staff Seasonal Menu Design Assist staff members in all F&B areas Assist with payroll & scheduling Ensure proper execution of all food & beverage recipes Execute daily line-ups Execute banquet event functions during winter Assist Food & Beverage director in ordering and tracking of inventory Assist Dining Room Manager in daily operations of restaurant Oversee all aspects of Pool Food & Beverage operation Hire & train all seasonal staff Seasonal Menu Design Assist staff members in all F&B areas Assist with payroll & scheduling Ensure proper execution of all food & beverage recipes Execute daily line-ups Execute banquet event functions during winter Assist Food & Beverage director in ordering and tracking of inventory Assist Dining Room Manager in daily operations of restaurant



Stone Creek Restaurant & Golf Course

• Director Of Food And Beverage

  • Mar 2020 - May 2021

  Transitioned Food & Beverage operation from a double-wide trailer with a small snackbar to a full-service bar & restaurant with over of $1 million in annual F&B revenue Oversaw entirety of food & beverage operation with 40+ employees Responsible for all hiring, orientation, training, & scheduling of staff Designed beverage cart, server, & bartender training manuals Designed & executed drink menu to meet company revenue & COGS benchmarks Planned, coordinated & executed all banquet event functions (Golf tournaments, birthday parties, neighborhood 4th of July bash, & graduations) Monthly analysis of cost & inventory Implemented new Point-of-sale system across entirety of F&B operation Responsible for ordering, receiving, & tracking all food & beverage product Experience changing restaurant operations and procedures to follow local laws & regulations amid a pandemic Show less



Champions Run Golf Course

• United States
• Spectator Sports
• 1 - 100 Employee

• Bar Manager/FOH

  • May 2014 - Mar 2020

  Qualified trainer of multiple staff Assist club members with concerns or problems Oversee FOH dining room and bar staff Qualified trainer of multiple staff Assist club members with concerns or problems Oversee FOH dining room and bar staff



Gallup, Inc.

• United States

• Outbound Interviewer

  • Apr 2013 - Aug 2014

  Conducted professional interviews for the Gallup Organization as well as their government and bank clients Conducted professional interviews for the Gallup Organization as well as their government and bank clients