Katie Powers

Associate Director, Regulatory Affairs at Gehl Food & Beverage
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Contact Information
us****@****om
(386) 825-5501
Languages
  • English Native or bilingual proficiency
  • Spanish Professional working proficiency

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Francisco Rodrigues

I had the privilege of working with Katie at Gehl Foods, LLC and support her development into the management role in Food Safety and Quality management systems and Regulatory Affairs. With a great ability to learn, internalize and execute, Katie has been instrumental in improving Food Safety management systems by engaging cross-functional contributions, while fostering a culture that pursues excellence in regulatory compliance in Gehl's manufacturing and supply chain operations.

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Credentials

  • Food Fraud Prevention Overview MOOC
    Food Fraud Prevention Academy
    Nov, 2022
    - Oct, 2024
  • BRC Issue 9 Conversion Training
    BRCGS
    Oct, 2022
    - Oct, 2024
  • SQF Internal Auditor Training, Edition9
    Registrar Corp
    Jun, 2022
    - Oct, 2024
  • SQF Practicioner
    Registrar Corp
    Jun, 2022
    - Oct, 2024
  • Lean Six Sigma White Belt Certification
    WCTC Corporate Training Center
    Aug, 2019
    - Oct, 2024
  • Food Defense Coordinator
    AIB International, Inc
    Oct, 2018
    - Oct, 2024
  • Internal Auditor
    D. L. Newslow & Associates, Inc. "Celebrating Over 20 Years of Service In the Industry"
    Jan, 2018
    - Oct, 2024
  • Foreign Supplier Verification Program
    Food Safety Preventive Controls Alliance (FSPCA)
    Dec, 2017
    - Oct, 2024
  • Supervision Fundamentals
    MRA - The Management Association
    Dec, 2017
    - Oct, 2024
  • Supervisor and the Law
    MRA - The Management Association
    Sep, 2017
    - Oct, 2024
  • PCQI
    FSPCA
    Jun, 2017
    - Oct, 2024
  • Better Process School
    Purdue University
    Mar, 2016
    - Oct, 2024
  • Juice HACCP
    Cornell University
    Jun, 2015
    - Oct, 2024
  • Better Process School Aseptic Workshop
    Purdue University
  • HACCP
    Covance

Experience

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Associate Director, Regulatory Affairs
      • Feb 2023 - Present

    • Sr. FSQ Supply Chain Regulatory Manager
      • Jun 2022 - Feb 2023

    • FSQ Management Systems & Regulatory Manager
      • Apr 2017 - Jun 2022

    • Regulatory Specialist
      • May 2015 - Apr 2017

    • QA Technician
      • Jul 2012 - May 2015

Education

  • University of Wisconsin-Madison
    Bachelor's degree, Food Science
    2007 - 2012

Community

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