Katie Pimentel
Bookkeeper at HandsOn Central California- Claim this Profile
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Bio
Experience
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HandsOn Central California
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United States
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Non-profit Organizations
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1 - 100 Employee
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Bookkeeper
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Jun 2023 - Present
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Occu-Med
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United States
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Human Resources Services
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1 - 100 Employee
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Finance Analyst
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Sep 2020 - Apr 2023
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The Walker Group
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United States
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IT Services and IT Consulting
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1 - 100 Employee
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Tax Preparer
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Nov 2018 - Jul 2020
Responsibilities: tax preparation data entry, preparing profit and loss statements, answer phones, schedule appointments, electronic filing, paper filing, keeping confidentiality, requesting documents via email, following up with clients, opening mail, writing engagement agreements and power of attorney forms, order office supplies, faxing, making copies, packaging tax returns, taking a role in the work meetings, and updating status sheets of our clients Responsibilities: tax preparation data entry, preparing profit and loss statements, answer phones, schedule appointments, electronic filing, paper filing, keeping confidentiality, requesting documents via email, following up with clients, opening mail, writing engagement agreements and power of attorney forms, order office supplies, faxing, making copies, packaging tax returns, taking a role in the work meetings, and updating status sheets of our clients
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Port of Subs
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United States
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Restaurants
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1 - 100 Employee
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Assistant Manager
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Mar 2017 - Jul 2018
Responsibilities: doing daily task list, going over other employees task lists to make sure they are done correctly, managing customers and complaints, checking emails and answering phone calls, inventory, daily accounting paperwork, counting the cash drawer and safe, making deposits, ordering products Responsibilities: doing daily task list, going over other employees task lists to make sure they are done correctly, managing customers and complaints, checking emails and answering phone calls, inventory, daily accounting paperwork, counting the cash drawer and safe, making deposits, ordering products
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Manna Cafe
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United States
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Restaurants
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1 - 100 Employee
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Server
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Mar 2016 - May 2018
Responsibilities: Greeting every customer, putting their food and drink orders in POS system, serving food, garnishing food, giving the best service possible, providing the customers with a bill, cashing customers out, and always making sure customers leave with a smile on their face Responsibilities: Greeting every customer, putting their food and drink orders in POS system, serving food, garnishing food, giving the best service possible, providing the customers with a bill, cashing customers out, and always making sure customers leave with a smile on their face
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Education
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California State University, Fresno
Bachelor's degree, Business Administration and Management, General