Kathleen Mancuso
Executive Pastry Chef at Portland Harbor Hotel- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Bio
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Experience
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Portland Harbor Hotel
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United States
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Hospitality
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1 - 100 Employee
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Executive Pastry Chef
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Jun 2021 - Present
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Hillwood Country Club
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United States
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Hospitality
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1 - 100 Employee
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Executive Pastry Chef
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May 2016 - May 2021
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Brentwood Country Club
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United States
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Hospitality
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1 - 100 Employee
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Pastry Chef
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Feb 2013 - May 2016
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Bread & Company
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Food and Beverage Services
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1 - 100 Employee
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Kitchen Manager
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Nov 2011 - Jan 2013
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Middlewoods of Newington
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Chef Supervisor
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Dec 2010 - Sep 2011
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Foxwoods Resort Casino
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United States
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Gambling Facilities and Casinos
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700 & Above Employee
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Pastry Master Cook
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Apr 2009 - Nov 2010
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Sun Valley Company
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United States
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Travel Arrangements
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200 - 300 Employee
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Pastry Intern
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Feb 2008 - Aug 2008
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Education
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New England Culinary Institute
Associates, Baking and Pastry Arts/Baker/Pastry Chef -
Newington High School
Community
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