Kate Niklaus

Catering Sales Manager at The Edgewater
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Contact Information
Location
Seattle, Washington, United States, US
Languages
  • English -
  • French -

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Credentials

  • Event Design and Styling
    EventTrix
    Jun, 2015
    - Sep, 2024
  • Wedding Planner
    EventTrix
    Jun, 2015
    - Sep, 2024
  • Event and Hospitality Management
    EventTrix
    Mar, 2015
    - Sep, 2024

Experience

    • United States
    • Hospitality
    • Catering Sales Manager
      • Apr 2022 - Present
    • United States
    • Restaurants
    • 1 - 100 Employee
    • Program Manager
      • May 2021 - Oct 2021

      • Increased catering sales revenue by 225% • Managed all non brick-and-mortar sales such as catering, vending machines, pick-up sites and daily lunch services • Supported store openings through promotional marketing • Built, trained and managed teams to support new and existing programs • Coordinated and executed all internal and external events • Increased catering sales revenue by 225% • Managed all non brick-and-mortar sales such as catering, vending machines, pick-up sites and daily lunch services • Supported store openings through promotional marketing • Built, trained and managed teams to support new and existing programs • Coordinated and executed all internal and external events

    • Catering Director
      • Aug 2020 - Dec 2020

      • Managed all catering sales and operations in Seattle and Portland • Increased catering sales revenue by 30% • Coordinated and executed all offsite pop-up events • Established and maintained client relationships, evaluated needs and provided recommendations to grow the relationship • Launched and managed two new programs inclusive of securing the sale, coordinating logistics, team member training and monitoring program success • Managed all catering sales and operations in Seattle and Portland • Increased catering sales revenue by 30% • Coordinated and executed all offsite pop-up events • Established and maintained client relationships, evaluated needs and provided recommendations to grow the relationship • Launched and managed two new programs inclusive of securing the sale, coordinating logistics, team member training and monitoring program success

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Catering Sales Manager
      • Sep 2017 - Mar 2020

      • Catering revenue sales exceeded $1,000,000 my first year surpassing the previous Sales Manager record by 25.5% • Responsible for selling, detailing and executing on average 25o events per year including weddings, bar/bat mitzvahs, fundraisers, corporate meetings and holiday parties • Worked directly with clients for menu planning, floor plan, room setup, timelines, rental orders, decor, cost and billing details and special requirements • Conducted day of wedding coordination inclusive of ceremony execution • Visited with local businesses to establish and expand referral relationships Show less

    • United States
    • Software Development
    • 200 - 300 Employee
    • Event Specialist Intern
      • Dec 2015 - Sep 2017

      • Shadowed and assisted in departments involved in event execution, including catering, event coordinating, event planning, information center, conference center, audio visual and sports fields • Oversaw Eventions inbox and connected clients with the appropriate team member • Managed sports field bookings • Shadowed and assisted in departments involved in event execution, including catering, event coordinating, event planning, information center, conference center, audio visual and sports fields • Oversaw Eventions inbox and connected clients with the appropriate team member • Managed sports field bookings

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Wedding Coordinator Intern
      • Jun 2015 - Sep 2015

      • Onsite day of wedding coordinator responsible for decor set up and take down as well as timeline and vendor management • Practiced creative problem solving and crisis management to ensure a seamless and memorable event • Onsite day of wedding coordinator responsible for decor set up and take down as well as timeline and vendor management • Practiced creative problem solving and crisis management to ensure a seamless and memorable event

Education

  • South Seattle College
    Bachelor of Applied Science (B.A.Sc.), Hospitality Administration/Management
    2015 - 2017
  • South Seattle College
    Associate of Arts (A.A.), General Studies
    2014 - 2015

Community

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