Katelyn Tekavec
Group Sales at Under Canvas Inc.- Claim this Profile
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Bio
Experience
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Under Canvas Inc.
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United States
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Hospitality
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100 - 200 Employee
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Group Sales
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Aug 2022 - Present
United States
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Centerplate
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United States
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Food & Beverages
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700 & Above Employee
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General Manager
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Aug 2021 - Aug 2022
Ellicottville, New York, United States
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Director Of Catering Sales
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Oct 2015 - Aug 2021
Holiday Valley Resort
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Assistant Catering Sales Manager
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Jul 2013 - Oct 2015
Holiday Valley Resort
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Slopeside Bar & BBQ
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United States
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Restaurants
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Co-Owner
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Oct 2013 - Mar 2022
Ellicottville, New York, United States Full-service, high volume, homestyle barbeque restaurant open seasonally December - March located at the base of the ski slopes. Family owned, small business operated alongside my husband.
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Catering Manager
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Oct 2012 - Jul 2013
- Develop banquet event orders to meet client expectation - Communicate banquet event orders to all departments of hotel to ensure a successful event - Manage, schedule, and hire banquet service staff - Oversee all aspects of preparation, service and clean-up for event operations - Review event contracts and invoices to confirm accuracy - Maintain and develop client and guest relationships presenting the highest level of service - Understand all components of front desk… Show more - Develop banquet event orders to meet client expectation - Communicate banquet event orders to all departments of hotel to ensure a successful event - Manage, schedule, and hire banquet service staff - Oversee all aspects of preparation, service and clean-up for event operations - Review event contracts and invoices to confirm accuracy - Maintain and develop client and guest relationships presenting the highest level of service - Understand all components of front desk and cover shifts when necessary - Act as Manager on duty Show less
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Elite Alliance Hospitality, LLC
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United States
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Hospitality
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1 - 100 Employee
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Guest Services Manager
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May 2011 - Oct 2012
Nantucket, MA, Exuma, Bahamas, Ellicottville, NY EllicottVillas A Private Residence Club – Manager - Managed day to day operation of hotel - Maximized the guest experience by providing superior customer service - Supervised housekeeping, inspected all villas and prepared for arrivals - Maintained accounting records and submitted reports on a weekly basis - Scheduled property maintenance with outside vendors Grand Isle Resort & Spa – Hospitality Management Relations Great Exuma, Bahamas - Developed the guest… Show more EllicottVillas A Private Residence Club – Manager - Managed day to day operation of hotel - Maximized the guest experience by providing superior customer service - Supervised housekeeping, inspected all villas and prepared for arrivals - Maintained accounting records and submitted reports on a weekly basis - Scheduled property maintenance with outside vendors Grand Isle Resort & Spa – Hospitality Management Relations Great Exuma, Bahamas - Developed the guest directory to capture all resort offerings and policies - Coordinated weekly events to increase guest experience - Increased revenues in the spa by rejuvenating the menu with local products - Edited and reproduced internal and external resort documents Harborview Place Nantucket – Concierge - Designed guest itineraries unique to each guest based on expectations - Supervised and trained all housekeeping staff - Scheduled and planned on site events for hotel guests - Managed day to day operation of hotel alongside the manager Show less
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Vacasa
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United States
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Hospitality
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700 & Above Employee
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Guest Services Intern
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Jun 2010 - Sep 2010
Bethany Beach, DE
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The Westmoor Club
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United States
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Hospitality
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1 - 100 Employee
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Food and Beverage Intern
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May 2009 - Sep 2009
Nantucket, MA
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Education
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University of Massachusetts, Amherst
Bachelor of Science (B.S.), Hospitality Tourism Management -
The Wedding Planning Institute
CWEP, Certified Wedding & Event Planner -
Lorenzo de Medici
Hospitality Tourism Managment -
Blackstone Valley Vocational Regional School District
Diploma, Culinary Arts