Experience

Marsa Malaz Kempinski, The Pearl - Doha
• Qatar
• Hospitality
• 1 - 100 Employee
• Head Waitress

  • Apr 2023 - Present

hospitality support services
• Greece
• Hospitality
• 1 - 100 Employee
• Food Server

  • Feb 2020 - Apr 2023


Nokras Riverine Hotel and Spa

• Banquet Waitress

  • Jan 2019 - Jan 2020

  To further my skills and knowledge, I got a chance to explore and experience a different area in service. The end goal is to make sure every guest is taken care of. service is diverse and being confident in each and every area is important. To further my skills and knowledge, I got a chance to explore and experience a different area in service. The end goal is to make sure every guest is taken care of. service is diverse and being confident in each and every area is important.



Cafè Javas

• United States
• Food & Beverages
• 1 - 100 Employee

• Food server and Hostess

  • Dec 2017 - Dec 2018

  Being fully responsible for my section, my confidence grew .I became more responsible in decision making and making sure the guest leave with a memorable moment. Being fully responsible for my section, my confidence grew .I became more responsible in decision making and making sure the guest leave with a memorable moment.



Windsor Golf Hotel & Country Club

• Kenya
• Hospitality
• 100 - 200 Employee

• Food Server

  • Jan 2017 - Apr 2017

  During this time, I got to experience workplace culture and putting into practice the knowledge that I got in school. During this time, I got to experience workplace culture and putting into practice the knowledge that I got in school.