Experience

Matthews Auto

• United States
• Motor Vehicle Manufacturing
• 1 - 100 Employee

• Digital Marketing Manager

  • May 2020 - Present

• Marketing Specialist

  • Jun 2019 - Present

• Marketing & Operations

  • May 2016 - Present

  In charge of verifying and following manufacturer's standards and procedures for advertising to qualify for reimbursement and submit co-op reimbursement claims for 9 brands.In charge of the auto group's campaigns for search engine marketing for six stores, ten brands in two states (three counties) for Google Adwords and Bing. Reconcile advertising invoices for six stores and ten brands.In charge of keeping track of spend in all areas of advertising and creating reports. As well as performing the roles listed below as the administrative assistant. Show less



Matthews Auto Group

• Administrative Assistant

  • Feb 2014 - Present

  Assistant to the Marketing Director, Operations Manager, and Director of Internet Sales. Assist with sales projects, charitable events, implementation of our Auto Awards Program, website design and updating, analytic reporting, and data entry. Assist in processing payment of our Discover Club Program, charitable donations, and inter-company employee purchasing. Purchasing Manager for all supply orders. Coordinate events held by our dealership to benefit charitable causes such as our Mustang Rally, American Muscle Cruise In, Employee Appreciation Evenings, Trunk or Treat, among many more. In charge of ordering office supplies, toners, and all automotive documentations for the flow of daily sales. Show less



Price Chopper Supermarkets-Market 32

• United States
• Retail Groceries
• 700 & Above Employee

• Deli Assistant Manager

  • May 2012 - Oct 2014

  Implementation and training of Food Safety processes such as HACCP and Safety and Sanitation, Customer service, purchasing and receiving, managing inventory, supervised employees on cooking, serving, storing, and packaging. As well as scheduling employees, aid in the directing of proper work flow and forecasting, assist in the interviewing process, Implementation and training of Food Safety processes such as HACCP and Safety and Sanitation, Customer service, purchasing and receiving, managing inventory, supervised employees on cooking, serving, storing, and packaging. As well as scheduling employees, aid in the directing of proper work flow and forecasting, assist in the interviewing process,