Kata Trifkovic

Innovation Consultant at Inlecom Commercial Pathways
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Contact Information
us****@****om
(386) 825-5501
Location
Cork, County Cork, Ireland, IE
Skills

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Credentials

  • ENLP
    European Nutrition Leadership Platform
    Apr, 2021
    - Nov, 2024
  • WE Lead Food
    EIT Food
    Dec, 2020
    - Nov, 2024
  • Innovation Management
    Erasmus Universiteit Rotterdam
    Jun, 2020
    - Nov, 2024
  • European Funding Academy
    Europa Media
    Jun, 2019
    - Nov, 2024
  • IPMA D Certified Project Management Associate
    Institute of Project Management Ireland
    Mar, 2019
    - Nov, 2024

Experience

  • Inlecom Commercial Pathways
    • Ireland
    • Business Consulting and Services
    • 1 - 100 Employee
    • Innovation Consultant
      • Sep 2021 - Present

      Innovation and Commercialisatio Principal Investigator on EU funded reseaarch projectsLeading exploitation and commercialisation of project outputs - ZeroW ("Systemic Innovations Towards a Zero Food Waste Supply Chain) project Innovation and Commercialisatio Principal Investigator on EU funded reseaarch projectsLeading exploitation and commercialisation of project outputs - ZeroW ("Systemic Innovations Towards a Zero Food Waste Supply Chain) project

  • Teagasc
    • Ireland
    • Research Services
    • 700 & Above Employee
    • Marie Skłodowska-Curie Career-FIT PostDoc Fellow
      • Feb 2018 - Jul 2021

      SMART CHEESE HORIZON Project. In collaboration with industrial partner, development of functional food ingredients and novel functional dairy products (cheddar cheese, processed cheese), with enhanced nutritional value. SMART CHEESE HORIZON Project. In collaboration with industrial partner, development of functional food ingredients and novel functional dairy products (cheddar cheese, processed cheese), with enhanced nutritional value.

  • University of Belgrade
    • Serbia
    • Higher Education
    • 400 - 500 Employee
    • Researcher at Innovation Centre, Faculty of Technology and Metallurgy
      • Feb 2011 - Dec 2018

      Being in roles of Research Trainee, Research Assistant and Research Associate, I worked mainly on optimization and implementation of encapsulation technologies for delivering functionality to foods. Complex delivery systems were developed to deliver specific active compound(s) to specific foods and to ensure targeted prolonged/controlled release (e.g. specific area of human gastro-intestinal tract).Additionally, I was engaged in teaching activities as Teaching Assistant for the courses Principles of Pharmaceutical Engineering and Process Design in Pharmaceutical Industry (Faculty of Technology and Metallurgy, University of Belgrade) and as Visiting Teaching Assistant for the course Optimization of Biotechnological Processes (Faculty of Technology, University of East Sarajevo).

  • Agricultural University of Athens
    • Greece
    • Research Services
    • 400 - 500 Employee
    • Erasmus+ International Mobility for Teaching
      • Nov 2017 - Nov 2017

      Invited to deliver two-weeks course on "Trends in encapsulation technologies for delivery of food bioactive compounds" Invited to deliver two-weeks course on "Trends in encapsulation technologies for delivery of food bioactive compounds"

  • Agricultural University of Athens
    • Greece
    • Research Services
    • 400 - 500 Employee
    • Erasmus+ International Mobility for Research
      • Jun 2016 - Sep 2016

      Development of elemental metabolomics (ICP-MS) metodology for food authentication Development of elemental metabolomics (ICP-MS) metodology for food authentication

  • Universitat Politècnica de València (UPV)
    • Spain
    • Higher Education
    • 700 & Above Employee
    • Short Term Scientific Mission COST FA1001
      • Mar 2014 - May 2014

      COST Action FA1001Development of functional edible films for food packaging applications, to increase the shelf-life of fresh fruits and vegetables and prevent food loss COST Action FA1001Development of functional edible films for food packaging applications, to increase the shelf-life of fresh fruits and vegetables and prevent food loss

  • Agricultural University of Athens
    • Greece
    • Research Services
    • 400 - 500 Employee
    • PhD Research Grant
      • Nov 2012 - Dec 2012

      FP7-REGPOT 2009-1 Project Nanotech FTMArtificial sweeteners determination in low calorie beverages and sweetener pills FP7-REGPOT 2009-1 Project Nanotech FTMArtificial sweeteners determination in low calorie beverages and sweetener pills

Education

  • University of Belgrade
    Doctor of Philosophy - PhD, Technological Engineering - Biotechnology
    2010 - 2017
  • University of Belgrade
    Engineer of Technology, Master, Pharmaceutical engineering
    2005 - 2010

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