Kartono Tri Febriyanto

Grading Manager at CV. Permata Satria (Java Coco)
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Contact Information
us****@****om
(386) 825-5501
Location
Purwokerto, Central Java, Indonesia, ID
Languages
  • Bahasa Inggris Elementary proficiency
  • Bahasa Indonesia Native or bilingual proficiency

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Nur Rahmawati Ramadhani

Sangat kreatif, kerjanya rapi dan detail, dan memiliki kerja sama tim yang baik

Desy Kentarti N

ulet, pekerja keras dan fokus untuk memahami sesuatu, independen serta kritis

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Credentials

  • Organic Control Based On Japanese Agriculture Standards (JAS) and European Union (EU)
    CV. Permata Satria (Java Coco)
    May, 2023
    - Oct, 2024
  • Highlight of FSSC 22000 Version 6.0
    Catalyst Consulting
    Apr, 2023
    - Oct, 2024
  • Overview of the Main Changes FSSC 22000 Version 6.0
    PT REI Sistem Indonesia Group
    Apr, 2023
    - Oct, 2024
  • Sampling Officer for Microbiology Analysis
    PT Sinergi Prima Inti
    Mar, 2022
    - Oct, 2024
  • Internal Audit for Laboratories
    AN Training & Consulting
    Jan, 2022
    - Oct, 2024
  • Chemical Laboratory Quality Assurance
    PT REI Sistem Indonesia Group
    Jun, 2021
    - Oct, 2024
  • Microbiology Laboratory Quality Assurance
    PT REI Sistem Indonesia Group
    Jun, 2021
    - Oct, 2024
  • Optimalisasi Peran Ahli K3
    PT Ajisaka Nusa Ilmu
    Jun, 2021
    - Oct, 2024
  • Food Safety Culture Implementation for Mature Food Safety Management System
    Catalyst Consulting
    Mar, 2021
    - Oct, 2024
  • Food Safety, Food Difense, and Food Froud Prevention Control (HACCP, TACCP, VACCP)
    Catalyst Consulting
    Mar, 2021
    - Oct, 2024
  • Implementing Food Safety Management System FSSC 22000 Version 5.1
    Catalyst Consulting
    Mar, 2021
    - Oct, 2024
  • Implementing Food Safety Management System ISO 22000
    Catalyst Consulting
    Mar, 2021
    - Oct, 2024
  • Metode Penerapan Program Prasyarat GMP dalam Pengendalian Bahaya Signifikan OPRP dan CCP di Industri Pangan
    Mindo Education
    Mar, 2021
    - Oct, 2024
  • FSSC 22000 Version 5.1 and Internal Audit
    PT REI Sistem Indonesia Group
    Nov, 2020
    - Oct, 2024
  • Sensory Evaluation for Food & Beverages
    Institut Pertanian Bogor (IPB)
    Nov, 2020
    - Oct, 2024
  • Pemahaman dan Penerapan ISO 17025 (Sistem Manajemen Laboratorium)
    Mina Indonesia
    Oct, 2020
    - Oct, 2024
  • Understanding and Implementing Food Safety Management System Certification (FSSC) 22000 Version 5
    Mina Indonesia
    Oct, 2020
    - Oct, 2024
  • Accident Investigation (AI)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • Contraktor Safety Management System (CSMS)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • Emergency Respone Plan (ERP)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • HACCP (Hazard Analysis & Critical Control Point)
    PT Ajisaka Nusa Ilmu
    Aug, 2020
    - Oct, 2024
  • Hazard Identification From Flow Proces in Food Safety Management System
    Mina Indonesia
    Aug, 2020
    - Oct, 2024
  • Hazard Identification Risk Assessment Determining Control (HIRADC)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • ISO 14001 (Environmental Management System)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • ISO 22000 (Food Safety Management System)
    PT Ajisaka Nusa Ilmu
    Aug, 2020
    - Oct, 2024
  • ISO 31000 (Risk Management System)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • ISO 45001 (Occupational Health and Safety Management System)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • ISO 9001 (Quality Management System)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • Integrated Management System (IMS)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • Job Safety Analysis (JSA)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • Log Out Tag Out (LOTO)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • Sistem Menejemen Keselamatan & Kesehatan Kerja (SMK3)
    PT. Muara Artha Persada | Safety Training & Consulting Provider
    Aug, 2020
    - Oct, 2024
  • Understanding ISO/TS 22002-1 for Implementing Prerequisite Program (PRP) in Food Safety
    Mina Indonesia
    Aug, 2020
    - Oct, 2024
  • Understanding and Implementing Cold Chain System in Food Safety Management System (FSMS)
    Mina Indonesia
    Aug, 2020
    - Oct, 2024
  • Estimasi Ketidakpastian Laboratorium Pengujian
    Badan Standardisasi Nasional
    Feb, 2020
    - Oct, 2024

Experience

    • Indonesia
    • Food Production
    • 1 - 100 Employee
    • Grading Manager
      • May 2023 - Present
    • Indonesia
    • Food and Beverage Retail
    • 300 - 400 Employee
    • Quality Assurance Assistant Department Head
      • Dec 2022 - Apr 2023

      26 December 2022 - 27 April 2023Job Description:1. Assisting QA Department Head in monitoring the overall activities of Quality Assurance2. Carrying and maintaining Quality Assurance system management3. Monitoring Quality Assurance activities to ensure processes meet specifications and immediately take corrective and preventive actions when necessary.4. Ensuring all inspections and tests are carried out from raw materials to finished products according to the quality plan.5. Investigating and addressing the causes of customer complaints.6. Ensuring all corrective and preventive actions are carried out in accordance with the results of internal and external audits, internal quality audits and all hygiene and pest control audits.7. Providing training programs for Quality Assurance personnel.8. Identifying, reviewing and maintaining all quality records9. Appointed as Food Safety Team Assistant Leader and Assistant Laboratory Quality Manager Show less

    • Section Head Quality Assurance
      • Mar 2021 - Dec 2022

      27 March 2021 - 25 December 2022Job Description:1. Reviewed production flow process and CCP based on HACCP2. Prepare and control HACCP document and Quality Plan3. Created CCP & OPRP validation and verification reports4. Appointed as Asst Food Safety Team Leader of the HACCP and PMR Team5. Updated and control document distribution (Document Controller) 6. Acted as system analyst for the development and control of electronic reports7. Appointed as auditee for external and internal audits8. Appointed as auditor for internal audits FSSC 22000, PMR, ISO 17025, AEO and HALAL9. Prepared document for traceability and mock recall product10. Published and distribute ROA and COA11. Looked provider and recapitulating budget from comparative tests, profisiency tests and external analysis12. Sought and communicate with external parties regarding testing needs13. Summarized complaints from customersProject:1. Migration of manual reports to electronic reports2. Participate in the creation of applications for audit programs3. Registration of GACC regulatory system for export of products to China Show less

    • Microbiology Laboratory Supervisor
      • Jan 2020 - Mar 2021

      28 January 2020 - 26 March 2021Job Description:1. Prepared samples before analysis2. Conducted Microbiology Analysis according to parameters required3. Observed the result of analysis after incubation period4. Identified microorganisms biochemically and through colony characteristics5. Prepared report of analysis result6. Determined the disposition of the product based on the results of the analysis7. Controlled laboratory environmental condition8. Performed swabbing test in production area based on frequency9. Carried out validation and verification of methods used10. Assisted in controlling media and equipment stock used for operation11. Prepared documents needed for Audit12. Summarized and reported each non-conformance found on analysis result13. Maintained accuracy of analysis result through comparison test inter personnel14. Controlled laboratory waste disposal15. Provided training to new personnel16. Appointed as internal auditor of ISO/IEC 17025 Show less

    • Indonesia
    • Higher Education
    • 300 - 400 Employee
    • Laboratory Assistant (Ecology)
      • Feb 2018 - Jul 2018

      Job Description: 1. Refine manual practicum (based on deficiencies in the previous year) 2. Helping lecturers in carrying out the practicum. 3. Examine and assess the report of practicum participants. 4. Overseeing the running of the practicum and responsible for the smooth running of the practicum 5. Maintain equipment and room cleanliness. Job Description: 1. Refine manual practicum (based on deficiencies in the previous year) 2. Helping lecturers in carrying out the practicum. 3. Examine and assess the report of practicum participants. 4. Overseeing the running of the practicum and responsible for the smooth running of the practicum 5. Maintain equipment and room cleanliness.

    • Student Internship
      • Jan 2018 - Feb 2018

      Job Description: 1. Control the parent and fry of gouramy 2. Perform water quality analysis 3. Identify disease-causing microbes in gouramy 4. Follows the cultivation process of gouramy, from seeding to harvesting Job Description: 1. Control the parent and fry of gouramy 2. Perform water quality analysis 3. Identify disease-causing microbes in gouramy 4. Follows the cultivation process of gouramy, from seeding to harvesting

    • Industry Visit
      • Sep 2016 - Sep 2016

      Learn the flow of the tea-making process with fermentation techniques and how to cultivate good tea Learn the flow of the tea-making process with fermentation techniques and how to cultivate good tea

Education

  • Universitas Ahmad Dahlan
    Bachelor of Science (S.Si), Biology
    2015 - 2019
  • Public Senior High School 1 Singkawang
    Sciences
    2012 - 2015

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