Karl Wence Jr.

Line Cook at Lakehouse Restaurant
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Contact Information
us****@****om
(386) 825-5501
Location
Waterbury, Connecticut, United States, US

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Experience

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Line Cook
      • Aug 2012 - Present

      Prep and cook food for the customer. Prep and cook food for the customer.

    • United States
    • Retail
    • 1 - 100 Employee
    • Maintnance Mechanic
      • 2001 - 2011

Education

  • Northwestern Connecticut Community College
    Associate’s Degree, Liberal Arts and Sciences/Liberal Studies
    2001 - 2006
  • W F Kaynor Technical High School
    Culinary art, Culinary Arts/Chef Training
    1997 - 2001

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