Karl Borrmann

Souschef at Lenkerhof gourmet spa resort - Relais & Châteaux
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Contact Information
us****@****om
(386) 825-5501
Location
Berne, Switzerland, CH

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Bio

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Experience

  • Lenkerhof gourmet spa resort - Relais & Châteaux
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Souschef
      • Nov 2017 - Present

      Restaurants: Spectacolo 17 Gault Millau Punkte / Oh de Vie neu 15 Gault Millau Punkte

    • Junior-Souschef
      • Jun 2015 - Oct 2017

  • Sheraton on the Park
    • Australia
    • Hospitality
    • 1 - 100 Employee
    • Chef de Partie Tournant
      • Oct 2014 - Mar 2015

  • Hotel Giardino Ascona
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Chef de Partie Tournant
      • Mar 2014 - Apr 2014

      Hauptküche , Restaurant Aphrodite 15 Gault Millau Punkte Hauptküche , Restaurant Aphrodite 15 Gault Millau Punkte

  • Grand Hotel Des Bains Kempinski
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Chef Entremetier
      • Dec 2013 - Mar 2014

      Gourmet Restaurant Ca d`Oro 17 Gault Millau / 1 Michelin Stern Gourmet Restaurant Ca d`Oro 17 Gault Millau / 1 Michelin Stern

  • Hotel Giardino Ascona
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Chef de Partie Tournant
      • Mar 2013 - Oct 2013

      Hauptküche , Restaurant Aphrodite 15 Gault Millau Punkte Hauptküche , Restaurant Aphrodite 15 Gault Millau Punkte

  • Grand Hotel Des Bains Kempinski
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Demi Chef de Partie Gardemanger
      • Dec 2012 - Mar 2013

      Gourmetrestaurant: Ca d`Oro 17 Gault Millau Punkte / 1 Michelin Stern Gourmetrestaurant: Ca d`Oro 17 Gault Millau Punkte / 1 Michelin Stern

  • Hotel Giardino Ascona
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Demi Chef de Partie Gardemanger
      • Apr 2012 - Oct 2012

      Hauptküche , Restaurant Aphrodite 15 Gault Millau Punkte Hauptküche , Restaurant Aphrodite 15 Gault Millau Punkte

  • Grand Hotel Des Bains Kempinski
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Demi Chef de Partie Patisserie
      • Dec 2011 - Mar 2012

      Gourmetrestaurant: Ca d`Oro 16 Gault Millau Punkte / 1 Michelin Stern Gourmetrestaurant: Ca d`Oro 16 Gault Millau Punkte / 1 Michelin Stern

  • Kempinski Palace Hotel Portoroz
    • Demi Chef de Partie Patisserie
      • Apr 2011 - Nov 2011

  • Grand Hotel Des Bains Kempinski
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Commi de Cousine Patisserie
      • Nov 2010 - Mar 2011

      Gourmetrestaurant: Ca d`Oro 16 Gault Millau Punkte Gourmetrestaurant: Ca d`Oro 16 Gault Millau Punkte

  • Medici Restaurant Baden-Baden
    • Commi de Cousine Entremetier
      • Jul 2010 - Nov 2010

  • Schloßhotel Bühlerhöhe
    • Germany
    • 1 - 100 Employee
    • Betriebliche Ausbildung Koch
      • Aug 2007 - Jul 2010

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