Experience

Apotekernes A.m.b.a.

• Denmark
• Pharmaceutical Manufacturing
• 1 - 100 Employee

• Regulatorisk Kategorichef

  • Jun 2022 - Present



FlowStack ApS

• Denmark
• Information Technology & Services
• 1 - 100 Employee

• Customer Specialist

  • Feb 2022 - Aug 2022



Dutch Medical Food

• Netherlands
• Hospitals and Health Care
• 1 - 100 Employee

• Medical Advisor

  • Mar 2022 - Jun 2022



Orifarm

• Denmark
• Pharmaceutical Manufacturing
• 700 & Above Employee

• Innovation Manager

  • Apr 2021 - Apr 2022

  Support the development of the Innovation Strategy Stakeholder Management Product development and documentation Share information about product, vitamins and minerals function in the human body Support local markets with the nutritional and scientific rationale related to the product development Support the development of the Innovation Strategy Stakeholder Management Product development and documentation Share information about product, vitamins and minerals function in the human body Support local markets with the nutritional and scientific rationale related to the product development



Mille Food

• Denmark
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Innovation Manager

  • Jun 2019 - Apr 2021

  According to R&D strategy I coordinate and secure drive in pipeline projects, and generate best innovation practices within NPD processes. Legislative support in NPD process and contact to internal and external partners. Secure that all new products follow current legislation and secure a positive dialogue with Danish Food Authorities. Obtain knowledge on applied and new ingredients, connect with future reliable suppliers, and maintain smooth internal collaboration Manage and collect scientific and nutritional documentation of the product portfolio Show less



Zentabox

• Denmark
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Scientific Advisor and Product Developer

  • Jul 2016 - May 2019

  -Lead Product Developer of dietary supplement. -Development by evaluation of scientific evidence on potential ingredients, evaluate ingredient quality in the perspective of human nutrition bioavailability.-Project planning and support for projects regarding product development, regulatory areas and scientific research-Regulatory work and responsible for all communication with Danish food authorities.-Literature search and dissemination of results regarding minerals, vitamins, fish oil, probiotics and bioactive ingredients relevant for the supplements for Zentabox and JemoPharm -Support my coworkers in R&D in JemoPharm, with product development Show less

• Researcher

  • Mar 2016 - Jun 2016



Bruger - Hjælper Formidlingen

• Copenhagen Area, Denmark

• Mentor

  • Oct 2017 - Aug 2018



Hjerteforeningen

• Copenhagen

• Student worker

  • Aug 2012 - Aug 2014

  Communication of evidence-based knowledge about the importance of diet in the prevention and treatment of cardiovascular disease to the Heart Foundations employees including Advisory Dietitians, Diet Consultants and Communications Division Communication of evidence-based knowledge about the importance of diet in the prevention and treatment of cardiovascular disease to the Heart Foundations employees including Advisory Dietitians, Diet Consultants and Communications Division



Department of Human Nutrition, University of Copenhagen

• Research
• 1 - 100 Employee

• Lab assistent

  • Apr 2010 - Oct 2011

  Measuring functional outcome on patient at the PhD-project ”Framework for developing functional foods for patients at nutritional risk". The studies were done in hospital patients from gastrointestinal surgery, oncology, infectious medicine, cardiology, rheumatology, hematology, and hematology departments. Measuring functional outcome on patient at the PhD-project ”Framework for developing functional foods for patients at nutritional risk". The studies were done in hospital patients from gastrointestinal surgery, oncology, infectious medicine, cardiology, rheumatology, hematology, and hematology departments.



Department of Human Nutrition, University of Copenhagen

• Research
• 1 - 100 Employee

• Student worker

  • 2009 - 2009

  Recruitment of patient at nutritional risk for the PhD-project ”Framework for developing functional foods for patients at nutritional risk". The studies were done in hospital patients from gastrointestinal surgery, oncology, infectious medicine, cardiology, rheumatology, hematology, and hematology departments. Recruitment of patient at nutritional risk for the PhD-project ”Framework for developing functional foods for patients at nutritional risk". The studies were done in hospital patients from gastrointestinal surgery, oncology, infectious medicine, cardiology, rheumatology, hematology, and hematology departments.



Department of Human Nutrition, University of Copenhagen

• Research
• 1 - 100 Employee

• volunteer

  • Jun 2008 - Aug 2008

  Transcription and analyses of interviews at the PhD-project "Framework for developing functional foods for patients at nutritional risk". Transcription and analyses of interviews at the PhD-project "Framework for developing functional foods for patients at nutritional risk".