Karan Kanojia
Project Coordinator at SAVETHEQUEST- Claim this Profile
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Bio
Experience
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SAVETHEQUEST
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India
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Non-profit Organizations
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1 - 100 Employee
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Project Coordinator
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May 2015 - Present
• Liaising with clients and potential clients regarding NGO activities • Managing events: Marathon and Educate under privileged children • Managing charitable projects • Liaising with clients and potential clients regarding NGO activities • Managing events: Marathon and Educate under privileged children • Managing charitable projects
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Hotel LA
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Australia
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Restaurants
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1 - 100 Employee
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1st Chef De Party
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Apr 2016 - Dec 2018
• Menu Management and preparation for large hotel reservations (Banquet Kitchen) • Quality Management of all dishes • Buy Side inventory ordering for hotel kitchen • Staff allocation and management • Menu Management and preparation for large hotel reservations (Banquet Kitchen) • Quality Management of all dishes • Buy Side inventory ordering for hotel kitchen • Staff allocation and management
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Internship Trainee
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Jul 2015 - Dec 2015
• Food Production (Indian dishes) • Time & Team management • Food Production (Indian dishes) • Time & Team management
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Education
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School Of Open Learning
Bachelor's degree -
IHM PUSA, New Delhi
Craftsmanship Course in Food Production (CCFP), Hotel, Motel, and Restaurant Management -
Upras Vidhalaya, New Delhi
Intermediate, CBSE Board -
Kendriya Vidhalaya, New Delhi
High School, CBSE Board
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