Kara Matovich
Director, National Accounts - Midwest & Incentive at Sheraton San Diego Hotel & Marina- Claim this Profile
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Bio
Experience
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Sheraton San Diego Hotel & Marina
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United Kingdom
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Hospitality
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1 - 100 Employee
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Director, National Accounts - Midwest & Incentive
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Apr 2022 - Present
Sheraton San Diego Hotel & Marina is poised to completely transform the guest experience, with an $130 million investment in enhancements throughout the resort. Introducing a bold and stylish plan, our stunning waterfront resort is focused on achieving your event goals. Our contemporary spaces, equipped with best-in-class technology, are complemented with the first-of-its-kind air filtration system, allowing for clean and fresh air throughout the resort. Guestrooms: 1,053 modern new guest rooms redesigned with new decor and world class technology. Guests can enjoy fresh air balconies overlooking city and sunset views on the marina. Reconcepted F&B: Four new restaurant concepts including a cali baja style restaurant, SoCal Brewery X, and European market. New outlets highlight the diverse gastronomic and entertainment offerings of San Diego. Meeting Space: 130K+ square feet of newly reimagined indoor & outdoor meeting and event space, allowing guests to achieve their business goals while staying connected to the destination. Resort Experience: Host an outdoor kickoff event at one of our newly-redesigned pools, or relax during downtime with a new waterslide or marina activities. Our transformed resort experience allows guests to maximize the San Diego sunshine. Lobby: A welcoming lobby experience where locals feel like guests and guests feel like locals. A place where we bring the outdoors in and merge technology with art. Featuring gathering spaces to help guests work, play or relax. Studios: A trademark of the new Sheraton brand experience, studio spaces located throughout the lobby allow for small group gatherings in intimate, distinctive settings. The unique, hi-tech and lightfilled studios are built for meetings on the fly.
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Omni La Costa Resort & Spa
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Hospitality
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200 - 300 Employee
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Director, National Accounts
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Jan 2020 - Mar 2022
- Winner - Sales Excellence Awards: Performer of the Year, Focus, Passion, Energy and Drive, 2018- Finalist - Group Sales Associate of the Year, 2018- Nominee - Group Sales Associate of the Year, 2019- #2 Top Group Performer within Omni at 193%, 2018
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National Sales Manager
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Jun 2017 - Jan 2020
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Starwood Hotels & Resorts Worldwide, Inc.
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Hospitality
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700 & Above Employee
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Senior Sales Manager
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Apr 2014 - Jun 2017
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Hilton Hotels & Resorts
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United States
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Hospitality
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700 & Above Employee
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Sales Manager
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Apr 2012 - Apr 2014
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Thompson Hotels
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Hospitality
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200 - 300 Employee
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Executive Coordinator
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Mar 2011 - Apr 2012
Donovan House - A Thompson Hotel Donovan House - A Thompson Hotel
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The Loxahatchee Club
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Jupiter, FL
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Food and Beverage Management Intern
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Oct 2010 - Mar 2011
Management Internship in the Private Club industry Management Internship in the Private Club industry
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Hyatt Hotels Corporation
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United States
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Hospitality
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700 & Above Employee
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Front Office, Food and Beverage
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Dec 2007 - Oct 2010
- Front desk - Food and Beverage Internship - Front desk - Food and Beverage Internship
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Cleveland Guardians
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United States
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Spectator Sports
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700 & Above Employee
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Ticket Sales & Services
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Mar 2006 - Oct 2010
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Education
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Kent State University
Bachelor of Science, Hospitality Management / Nutrition & Food