kamal Bahadur karki (MALHM)

Food And Beverage Supervisor at London Marriott Hotel Marble Arch
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Location
Abbey Wood, England, United Kingdom, UK

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Credentials

  • Microsoft Teams Essential Training
    LinkedIn
    Feb, 2021
    - Sep, 2024

Experience

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Food And Beverage Supervisor
      • Sep 2022 - Present

      I am very happy to share I am starting a new position as a Supervisor at one of the biggest chain hotel in the world and recently in London. My main Duties and responsibilities will be: 1. Safety and Security. 2.Policies and Procedures. 3. Communication. 4. Assists Management. 5. Quality Assurance/ Improvement and many more. I believe in myself and will do all the needful accordingly. Many Thanks 🙏

    • Food And Beverage Associates
      • Jul 2021 - Sep 2022

      Responsible for overall Food and Beverage Department (Restaurant, C&B, Private dining) and Leading some shifts to make a good impact and smooth operation within busy period.Learning is always in my heart , Following current trends of hospitality I am giving my best to learn and work!

    • United States
    • Public Relations and Communications Services
    • 100 - 200 Employee
    • Beverage operator
      • Apr 2021 - Mar 2022

      My very first job after arriving in this big city London where the hospitality industry is in boom! Though it’s a multinational company but was responsible for all the bar faculty mainly barista. Responsible for all the bar, stock and high profile peoples care!! My very first job after arriving in this big city London where the hospitality industry is in boom! Though it’s a multinational company but was responsible for all the bar faculty mainly barista. Responsible for all the bar, stock and high profile peoples care!!

    • Nepal
    • Hospitality
    • 1 - 100 Employee
    • Food And Beverage Assistant
      • Oct 2018 - Oct 2019

      Started with a very fresh knowledge practically and learned how to operate all year in food and beverage service department. Started with a very fresh knowledge practically and learned how to operate all year in food and beverage service department.

Education

  • University of West London
    MA in luxury hospitality Management, Hospitality Administration/Management
    2021 - 2023
  • Lincoln university college
    Bachelor's degree, Bachelor in hospitality management
    2015 - 2019

Community

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