Experience

Wi-Fiber, Inc.
• United States
• Technology, Information and Internet
• 1 - 100 Employee
• Operations Administrator

  • Apr 2021 - Present

Fox Pest Control
• United States
• Consumer Services
• 200 - 300 Employee
• Customer Operations Specialist

  • Oct 2020 - Apr 2021

West Coast Publishing
• United States
• Wholesale
• Content Writer

  • Aug 2020 - Jan 2021

Coltrin & Associates
• Public Relations and Communications Services
• 1 - 100 Employee
• Public Relations Intern

  • Aug 2020 - Oct 2020


Utah State University

• Higher Education
• 700 & Above Employee

• Broadcast Facilitator

  • Aug 2019 - May 2020

  Make sure video equipment is working smoothly, work with professors to create a great learning experience for broadcast students across the state of Utah. Make sure video equipment is working smoothly, work with professors to create a great learning experience for broadcast students across the state of Utah.



Taco Bell

• United States
• Restaurants
• 700 & Above Employee

• Shift Lead

  • Oct 2014 - May 2019

  Serve customers, manage a team of more than 20 people, ensure product quality, keep record of daily cash flow, set weekly improvement goals for team members. Serve customers, manage a team of more than 20 people, ensure product quality, keep record of daily cash flow, set weekly improvement goals for team members.



NPC Quality Burgers, Inc.

• United States
• Restaurants
• 1 - 100 Employee

• Restaurant Team Member

  • May 2015 - Aug 2015

  Handle customer transactions, check order accuracy, receive and implement manager feedback, serve customers, manage restaurant cleanliness. Handle customer transactions, check order accuracy, receive and implement manager feedback, serve customers, manage restaurant cleanliness.



Del Taco Restaurants Inc.

• United States
• Restaurants
• 400 - 500 Employee

• Restaurant Team Member

  • Sep 2012 - Feb 2014

  Provide customer service, manage order transactions, ensure food quality and store cleanliness. Provide customer service, manage order transactions, ensure food quality and store cleanliness.