Experience

Community High School District 94
• Education Administration Programs
• 100 - 200 Employee
• Mathematics Teacher

  • Mar 2020 - Present


Wheaton College

• United States
• Higher Education
• 700 & Above Employee

• Event Technician

  • Aug 2016 - Mar 2020

  Provide a variety of audio and video services for many events on campus. In charge of organizing a crew of recording engineers and camera operators to provide recital recordings while working closely with the clients. Provide a variety of audio and video services for many events on campus. In charge of organizing a crew of recording engineers and camera operators to provide recital recordings while working closely with the clients.



Samaritan's Purse

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Data Analysis Intern

  • May 2019 - Aug 2019

  Working in the Operation Christmas Child department to analyze and interpret data used to make donation and distribution processes more efficient and as beneficial as possible. Working in the Operation Christmas Child department to analyze and interpret data used to make donation and distribution processes more efficient and as beneficial as possible.



Johns Hopkins Center For Talented Youth (CTY)

• United States
• Primary and Secondary Education
• 200 - 300 Employee

• Program Assistant

  • Jun 2017 - Aug 2018

  Worked with gifted children in upper elementary school as an aid in a math classroom by providing individual attention and teaching, as well as organizing activities camp-wide for afternoon free times. Worked with gifted children in upper elementary school as an aid in a math classroom by providing individual attention and teaching, as well as organizing activities camp-wide for afternoon free times.



Cracker Barrel

• United States
• Restaurants
• 700 & Above Employee

• Hostess

  • Feb 2016 - Aug 2016

  Greet and take care of customers to provide high quality customer service. Trained new hosts and was in charge of organizing the dining room to efficiently serve customers and coordinate with kitchen and management staff. Greet and take care of customers to provide high quality customer service. Trained new hosts and was in charge of organizing the dining room to efficiently serve customers and coordinate with kitchen and management staff.