Kahlia Mckay
Bar Attendant at Southport Sharks- Claim this Profile
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Japanese Elementary proficiency
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English Native or bilingual proficiency
Topline Score
Bio
Credentials
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Provide Advanced Resuscitation and Oxygen Therapy HLTAID015
Paradise First Aid, RTO 32268Sep, 2021- Nov, 2024 -
Standard First Aid, CPR and AED
PULSE START TRAINING LIMITEDJul, 2021- Nov, 2024 -
Responsible Service of Alcohol (RSA)
Express Online TrainingJun, 2019- Nov, 2024 -
Lifeguard & Water Safety Training
Ellis and Associates, Inc.Aug, 2021- Nov, 2024
Experience
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Southport Sharks
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Australia
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Hospitality
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1 - 100 Employee
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Bar Attendant
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Apr 2023 - Present
Working in a great team dynamic to serve alcoholic beverages including basic cocktails, as well as non-alcoholic drinks. Maintaining an excellent customer service attitude to create a great experience for the guests. Perform both opening and closing procedures correctly and constantly cleaning/ sanitising. Aiding assistance in other areas including Frenzy’s restaurant, the cafe and clearing dishes from the venue floor. Working in a great team dynamic to serve alcoholic beverages including basic cocktails, as well as non-alcoholic drinks. Maintaining an excellent customer service attitude to create a great experience for the guests. Perform both opening and closing procedures correctly and constantly cleaning/ sanitising. Aiding assistance in other areas including Frenzy’s restaurant, the cafe and clearing dishes from the venue floor.
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The Star Entertainment Group
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Travel Arrangements
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700 & Above Employee
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Food And Beverage Attendant
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Feb 2022 - Nov 2022
Working in some of the best rated fast-paced restaurants on the Gold Coast (Food Quarter and Harvest Buffet). Key responsibilities: • Working on the front counter using a POS system and EFTPOS, cash handling and counting. • Rapidly serving food in peak time, clearing plates and cleaning tables, delivering IRD orders from the restaurant. • Demonstrating intermediate barista skills and knowledge, with perfect presentation and time management. Working in some of the best rated fast-paced restaurants on the Gold Coast (Food Quarter and Harvest Buffet). Key responsibilities: • Working on the front counter using a POS system and EFTPOS, cash handling and counting. • Rapidly serving food in peak time, clearing plates and cleaning tables, delivering IRD orders from the restaurant. • Demonstrating intermediate barista skills and knowledge, with perfect presentation and time management.
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Thredbo Resort
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Australia
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Hospitality
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1 - 100 Employee
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Food And Beverage Attendant
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Jun 2022 - Aug 2022
Creating incredible ‘daymaking’ experiences for guests in multiple on and off mountain snow resort food and beverage venues. Key responsibilities: - Barista and hot chocolates, bartending, food pass, cashier, food handling and prep, cleaning tables and other floor necessities - Assisting with guests’ inquiries and finding outcomes that suit all needs - Skiing and snowboarding to and from work venues on-mountain Creating incredible ‘daymaking’ experiences for guests in multiple on and off mountain snow resort food and beverage venues. Key responsibilities: - Barista and hot chocolates, bartending, food pass, cashier, food handling and prep, cleaning tables and other floor necessities - Assisting with guests’ inquiries and finding outcomes that suit all needs - Skiing and snowboarding to and from work venues on-mountain
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Dreamworld and SkyPoint
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Australia
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Hospitality
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200 - 300 Employee
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Lifeguard
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Aug 2021 - Apr 2022
Supervising and overseeing guests on the slides and pools. Key Responsibilities: • Following emergency procedures to ensure the safety of individuals in the event of an emergency. • Answering guests’ questions, providing excellent customer service and care. • Providing water rescue, first aid, administering oxygen and emergency care and treatment as required. Supervising and overseeing guests on the slides and pools. Key Responsibilities: • Following emergency procedures to ensure the safety of individuals in the event of an emergency. • Answering guests’ questions, providing excellent customer service and care. • Providing water rescue, first aid, administering oxygen and emergency care and treatment as required.
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Taco Bell
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United States
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Restaurants
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700 & Above Employee
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Food and Beverage Server
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Jul 2019 - Aug 2021
Creating great Mexican food using fresh, quality ingredients and serving them to customers above expectations. Using the POS machine to take guests orders correctly. Cleaning fast and effectively for required safety measurements. Key responsibilities: • Good to work under pressure on the front counters, taking customer’s orders when in peak times. • Always working in a team and always using correct communication to finish a customer’s order that exceeds their expectations. • Cleaning and sanitising every time customers leave a table to ensure that the restaurant is continuously clean • When taking a customer’s order, I always greet them with a smile and always use my manners Show less
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Crystal Blue Yacht Charters
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Australia
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Maritime Transportation
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1 - 100 Employee
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Crew Member on YOT Club
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May 2021 - Jul 2021
Serving exquisite drinks and food on the exclusive YOT Club and presenting excellent customer service. I also manage booths for VIP guests which includes serving alcohol and attending to their needs. Key Responsibilities: • Completing daily cleaning tasks of the boat • Handling food with sanitation and safety in mind • Safely serving alcohol using the correct measurements and supervision • Working well in a team with other crew members to make sure we are on time Serving exquisite drinks and food on the exclusive YOT Club and presenting excellent customer service. I also manage booths for VIP guests which includes serving alcohol and attending to their needs. Key Responsibilities: • Completing daily cleaning tasks of the boat • Handling food with sanitation and safety in mind • Safely serving alcohol using the correct measurements and supervision • Working well in a team with other crew members to make sure we are on time
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Betty's Burgers & Concrete Co.
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Australia
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Food Server
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Nov 2019 - May 2020
Welcoming guests with a positive attitude and style, cleaning and setting tables for diners. Handing out menus for guests to take home and using the POS machine for guests’ orders. Key responsibilities: • Teamwork and communication to make sure guests understand how the restaurant works and are served the best quality service • Serving guests using the POS machines in peak times and staying calm under pressure • Cleaning and sanitising every time guests have left a table to allow a clean and positive experience for the next guests • Handing out menus at the front entrance and asking them they can order online and book using the details on the menu. Show less
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Coles Group
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Australia
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Retail
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700 & Above Employee
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Sales Team Member
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Apr 2017 - May 2019
Packing groceries from the shop floor and loading them into customer’s vehicles or trucks. Using the POS software on checkouts. Key responsibilities: • Teamwork and communication to finish a task on time and above expectations. • Cash handling, great customer service feedback and problem-solving skills for the cash registers (POS). • Finding resolutions for customers when a product was out of stock or getting an alternative when packing groceries. Packing groceries from the shop floor and loading them into customer’s vehicles or trucks. Using the POS software on checkouts. Key responsibilities: • Teamwork and communication to finish a task on time and above expectations. • Cash handling, great customer service feedback and problem-solving skills for the cash registers (POS). • Finding resolutions for customers when a product was out of stock or getting an alternative when packing groceries.
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Education
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Griffith University
Bachelor's degree, Entrepreneurship/Innovation and Management -
Aquinas College Ashmore
High School, High School/Secondary Diplomas and Certificates -
Barrington College
Diploma of Business, High School/Secondary Diplomas and Certificates