KAHHOW TEE
Account Assistant- Income Auditor at Empire Hotel Subang- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
-
English Professional working proficiency
-
Mandarin Chinese Native or bilingual proficiency
-
Cantonese Limited working proficiency
Topline Score
Bio
Experience
-
Empire Hotel Subang
-
Malaysia
-
Hospitality
-
1 - 100 Employee
-
Account Assistant- Income Auditor
-
Aug 2019 - Present
• Responsible for accurate reporting of revenue to ensure the information is balance to general ledger. • Produces Daily Revenue Report and reconcile all outlets’ revenues against the cash banked in and other mode of payment are checked against PMS & POS report. • Implement all internal control procedures relating to the income process are in place, any discrepancies are reported and settle promptly. • Responsible for accurate reporting of revenue to ensure the information is balance to general ledger. • Produces Daily Revenue Report and reconcile all outlets’ revenues against the cash banked in and other mode of payment are checked against PMS & POS report. • Implement all internal control procedures relating to the income process are in place, any discrepancies are reported and settle promptly.
-
-
-
-
Assistant Manager
-
Sep 2018 - Feb 2019
•Supported the restaurant manager to run the operation of the restaurant.•Managed and stored vendors' invoices.•Controlled inventory of beverages and restaurant supplies, as needed.• Assisted the restaurant manager to do the opening and closing of the restaurant. •Supported the restaurant manager to run the operation of the restaurant.•Managed and stored vendors' invoices.•Controlled inventory of beverages and restaurant supplies, as needed.• Assisted the restaurant manager to do the opening and closing of the restaurant.
-
-
-
-
Management Trainee
-
Dec 2016 - Aug 2018
• Performed inventory of beverage control.• Did cashier opening and closing. • Worked closely with the manager and colleagues to run the operation of the restaurant.Achievement: Reduced the cost of beverage and achieved the sale target of beverage. • Performed inventory of beverage control.• Did cashier opening and closing. • Worked closely with the manager and colleagues to run the operation of the restaurant.Achievement: Reduced the cost of beverage and achieved the sale target of beverage.
-
-
-
-
Internee
-
Feb 2016 - Jul 2016
•Arranged transportation to and from the airport, train station for guests.• Accommodated guests' request for dining and tourist attraction.• Managed loss and found. •Arranged transportation to and from the airport, train station for guests.• Accommodated guests' request for dining and tourist attraction.• Managed loss and found.
-
-
Education
-
I-Shou University
Bachelor of Science - BS, hospitality and tourism management -
ACCA
Part Qualified ACCA Student