Justin Blais
Corporate Executive Chef at Hay Creek Hotels- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Boston et périphérie
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Experience
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Hay Creek Hotels
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United States
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Hospitality
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1 - 100 Employee
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Corporate Executive Chef
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mars 2022 - - aujourd’hui
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Culinary Director/Corporate Executive Chef
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juil. 2021 - mars 2022
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Executive Chef
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janv. 2016 - mars 2020
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Corporate Executive Chef
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avr. 2012 - avr. 2014
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Killington/Pico Ski Resort Partners, LLC
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Recreational Facilities
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100 - 200 Employee
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Corporate Executive Chef
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sept. 2009 - sept. 2011
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Overlake Golf & Country Club
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United States
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Hospitality
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1 - 100 Employee
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Executive Chef
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avr. 2007 - avr. 2009
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Education
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2001 - 2002
University of Washington
Zoology/Animal Biology -
1997 - 1999
Seattle University
Zoology/Animal Biology -
1996 - 1997
The Williston Northampton School
Diploma of Education, Post Graduate
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