Qiuyu (Julia) Chen

Research Assistant at UBC Faculty of Land and Food Systems
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Vancouver Metropolitan Area, CA
Languages
  • English Full professional proficiency
  • Chinese Native or bilingual proficiency

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Credentials

  • Epidemiology in Public Health Practice Specialization
    Johns Hopkins University on Coursera
    Sep, 2021
    - Oct, 2024
  • Excel Fundamentals for Data Analysis
    Macquarie University on Coursera
    Sep, 2021
    - Oct, 2024
  • Getting Started with SAS Programming
    SAS on Coursera
    Sep, 2021
    - Oct, 2024
  • FOODSAFE Level 2
    Vancouver Coastal Health
    Jan, 2016
    - Oct, 2024
  • FOODSAFE Level 1
    Vancouver Coastal Health
    Sep, 2015
    - Oct, 2024

Experience

  • UBC Faculty of Land and Food Systems
    • Canada
    • Higher Education
    • 1 - 100 Employee
    • Research Assistant
      • May 2020 - Present

      Supervisor: Dr. Mahsa Jessri - Work with interdisciplinary team members and co-managed various projects on evaluating the impact of adopting the most promising nutrient profile models in Canada on health outcomes using Canadian Community Health Survey, food supply, health administrative databases. Supervisor: Dr. Mahsa Jessri - Work with interdisciplinary team members and co-managed various projects on evaluating the impact of adopting the most promising nutrient profile models in Canada on health outcomes using Canadian Community Health Survey, food supply, health administrative databases.

  • Fraser Health Authority
    • Canada
    • Hospitals and Health Care
    • 700 & Above Employee
    • 5th-year Dietetics Student
      • Sep 2021 - Jun 2022

      - Worked in various clinical areas including pediatrics, medicine, oncology, kidney care clinic, palliative, and neurology to provide nutrition care based on nutritional assessments and treatment modalities utilizing oral and/or enteral nutrition support regime. - Assisted the development of the 7-day selective menu that meets nutrition standards, patient preferences, and foodservice logistics for Surrey Memorial Hospital. - Worked in various clinical areas including pediatrics, medicine, oncology, kidney care clinic, palliative, and neurology to provide nutrition care based on nutritional assessments and treatment modalities utilizing oral and/or enteral nutrition support regime. - Assisted the development of the 7-day selective menu that meets nutrition standards, patient preferences, and foodservice logistics for Surrey Memorial Hospital.

  • Fellburn Care Centre
    • Dietary Aide
      • May 2017 - Apr 2018

      • Performed all duties following food security standards in relation to the serving and distribution of food in accordance with the dietary requirements of the senior residents in a fast-paced hospital kitchen setting that is managed by registered dietitians. • Familiar with different varieties and forms of foods and liquids such as pureed, minced, or thickened that meet the individual nutrition needs of residents with chronic disease, swallowing disorders, disabilities, or dietary restrictions. Show less

  • Starbucks
    • United States
    • Retail
    • 700 & Above Employee
    • Barista
      • Mar 2017 - Aug 2017

      • Maintained customer satisfaction by being patient and understanding regardless of the situation, quick delivery of all services, and keeping a clean and sanitized store environment. • Worked with partners while keeping open communication and a positive attitude. • Accomplished tasks efficiently in a fast-paced environment especially during peak hours. • Maintained customer satisfaction by being patient and understanding regardless of the situation, quick delivery of all services, and keeping a clean and sanitized store environment. • Worked with partners while keeping open communication and a positive attitude. • Accomplished tasks efficiently in a fast-paced environment especially during peak hours.

Education

  • The University of British Columbia
    Master of Science - MS, Human Nutrition
    2022 -
  • The University of British Columbia
    Bachelor's degree (Hons), Dietetics/Dietitian
    2019 - 2022
  • douglas
    Breastfeeding Course for Healthcare Professionals
    2019 - 2019
  • The University of British Columbia
    Food Nutrition and Health
    2015 - 2019

Community

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