Jules Preston
Bartender at Restaurant Andrew Fairlie- Claim this Profile
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Bio
Credentials
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CWPS
sportscotlandMar, 2022- Oct, 2024 -
BTEC extended level 3 in sport
Northern Regional CollegeJun, 2019- Oct, 2024
Experience
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Restaurant Andrew Fairlie
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United Kingdom
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Restaurants
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1 - 100 Employee
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Bartender
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Nov 2022 - Present
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Gleneagles
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Hospitality
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400 - 500 Employee
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Golf operations attendant
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Sep 2022 - Present
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Seasonal Golf operations attendant
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Apr 2022 - Aug 2022
Roles include : Starter , Ranger , Bagstore and Bagdrop attendant .
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Links House at Royal Dornoch
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United Kingdom
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Hospitality
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1 - 100 Employee
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Waiter
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Oct 2021 - Sep 2022
Waiter in a fine dining two rosette / top 50 boutique hotel UK , based in the Highlands of Scotland ( Dornoch) Waiter in a fine dining two rosette / top 50 boutique hotel UK , based in the Highlands of Scotland ( Dornoch)
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HOTEL RESTAURANT LE BELLEVUE
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1 - 100 Employee
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Waiter
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Jun 2021 - Aug 2021
Waiter in a french gastronomic restaurant focused on delivering a " Belle époque" style of dining, named as a Maitre Restaurateur establishment. This required me to be flexible and knowledgeable within all areas of the restaurant to deliver and meet guest expectations during the busy summer period. Waiter in a french gastronomic restaurant focused on delivering a " Belle époque" style of dining, named as a Maitre Restaurateur establishment. This required me to be flexible and knowledgeable within all areas of the restaurant to deliver and meet guest expectations during the busy summer period.
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Golf attendant
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Sep 2020 - Aug 2021
Golf attendant at Golf Deauville st Gatien in Normandy France. Consisted of meeting and greeting guests in the morning before their lessons or their round of golf. Golf cart maintenance, ensuring that the practice facilities were clean and kept in good order, starter for competitions and busy days, course ranger ( Marshall) , maintaining rental equipment to good standards, providing guest services to ensure and upkeep customer satisfaction Golf attendant at Golf Deauville st Gatien in Normandy France. Consisted of meeting and greeting guests in the morning before their lessons or their round of golf. Golf cart maintenance, ensuring that the practice facilities were clean and kept in good order, starter for competitions and busy days, course ranger ( Marshall) , maintaining rental equipment to good standards, providing guest services to ensure and upkeep customer satisfaction
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First assistant to the coaching academy
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Sep 2019 - Aug 2020
First Assistant to the coaching staff, tasked with setting up sessions for the coaches, maintaining the fitting centre and rental equipment to good standards , assisting juniors to learn in a safe high-quality environment. First Assistant to the coaching staff, tasked with setting up sessions for the coaches, maintaining the fitting centre and rental equipment to good standards , assisting juniors to learn in a safe high-quality environment.
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Les Jardins de Coppélia
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France
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Hospitality
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1 - 100 Employee
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Waiter
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Jun 2019 - Aug 2019
Waiter in a gastronomic restaurant currently holding 2 Toques ( 13.5 / 20) awarded by Gault et Millau. This involved delivering a high level of service to guests while also aiding the kitchen staff with basic food preparation and accommodating kitchen porter duties throughout the remainder of the season. Waiter in a gastronomic restaurant currently holding 2 Toques ( 13.5 / 20) awarded by Gault et Millau. This involved delivering a high level of service to guests while also aiding the kitchen staff with basic food preparation and accommodating kitchen porter duties throughout the remainder of the season.
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Education
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Darren Clarke Golf School
BTEC extended level 3 in sport, Golf studies -
Collège Lycée Marie Joseph
Brevets des Collèges, Academic studies