Juan Manuel Barrenengoa Costanzelli
Senior Product Manager - Process Industry / Engineering department at TEMAC S.A.- Claim this Profile
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English Full professional proficiency
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Spanish Native or bilingual proficiency
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Italian Native or bilingual proficiency
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German Limited working proficiency
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Portuguese Elementary proficiency
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French -
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Experience
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TEMAC S.A.
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Uruguay
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Automation Machinery Manufacturing
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1 - 100 Employee
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Senior Product Manager - Process Industry / Engineering department
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Mar 2021 - Present
*Customer technical - commercial advice *Finding, solving and executing opprotunities *Link with brand suppliers *Projects and integrated automation solutions quotation *Applications of equipment Industry solutions conferences - Explanation and presentation through conferences and meetings with customers. *Customer technical - commercial advice *Finding, solving and executing opprotunities *Link with brand suppliers *Projects and integrated automation solutions quotation *Applications of equipment Industry solutions conferences - Explanation and presentation through conferences and meetings with customers.
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Asociación de Ingenieros Químicos del Uruguay - AIQU
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Uruguay
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Civic and Social Organizations
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1 - 100 Employee
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Vice President of Chemical Engineers Association of Uruguay
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Nov 2020 - Present
*National Chemical engineering congress Organization *Meeting and conference coordination with Chemical Engineers and other related proffesionals in order to give valuable conferences or courses. *National Chemical engineering congress Organization *Meeting and conference coordination with Chemical Engineers and other related proffesionals in order to give valuable conferences or courses.
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Universidad de la República
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Higher Education
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1 - 100 Employee
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Chemical Engineer - University Researcher Grade 1
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Jun 2019 - Aug 2021
Published Academic Articles:2021 - Valorization of Pinus taeda bark: source of phenolic compounds, tannins and fuel – Published in the “European Journal of Wood and Wood Products”.https://rdcu.be/ciQHB2022- Extraction of phenolic compounds from apple pomace, process modeling and antioxidant potential evaluation of extracts – Published in the “International Journal of Food Engineering”.*Information research*Information review of other researchers articles*Lab experimentation*Assistance to research group, Chief Researcher and and Main Supervisor of Research*Data processing*Academic article writing based on experimental results*Academic articles translation Show less
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University Teacher - Heat and Mass Transfer 2
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Jun 2019 - Aug 2021
*Practical exercices teaching *Test preparation *Test correction *Lab activities of Heat and Mass Transfer 2 *Assistance to Main Professor in Theoretical lessons *Students help with questions about practical exercise or other related subjects.
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Education
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Universidad de la República
Chemical Engineering -
IEEM - Escuela de Negocios
Young Professionals Program - Focused on Business decision Making, Business Administration and Management, General -
IEEM - Escuela de Negocios
Young Professionals Program - Focused on Business economic decisions., Business Administration and Management, General -
UNIT - ISO - Instituto Uruguayo de Normas Técnicas
Quality Management Specialist, Quality Management -
Instituto Crandon