Experience

UofL Health

• United States
• Hospitals and Health Care
• 700 & Above Employee

• Workforce Development Coordinator

  • Jul 2020 - Present

• Learning Support Specialist

  • Jan 2018 - Jul 2020



Sodexo

• Louisville, Kentucky Area- University of Louisville Hospital

• Patient Services Manager

  • Jun 2015 - Jan 2018

  I am responsible for all aspects of the patient meal program of the University of Louisville Hospital, a 300 bed hospital. My daily responsibilities included: ensuring recipe compliance, quality standards, payroll, scheduling, interviewing, and providing leadership to the 3 Supervisors and 30 staff members. I am responsible for all aspects of the patient meal program of the University of Louisville Hospital, a 300 bed hospital. My daily responsibilities included: ensuring recipe compliance, quality standards, payroll, scheduling, interviewing, and providing leadership to the 3 Supervisors and 30 staff members.



UPS Supply Chain Solutions

• United States
• Transportation, Logistics, Supply Chain and Storage
• 700 & Above Employee

• Package Handler

  • Dec 2014 - Jun 2015



General Parts Group

• United States
• Facilities Services
• 100 - 200 Employee

• Service Dispatcher

  • Mar 2014 - Jun 2014



Aramark

• United States
• Hospitality
• 700 & Above Employee

• Supervisor

  • Oct 2010 - Mar 2014



Sodexo

• France
• Facilities Services
• 700 & Above Employee

• Cafe Supervisor

  • Jul 2009 - Nov 2009



Crocs

• United States
• Retail Apparel and Fashion
• 700 & Above Employee

• Store Manager

  • Dec 2008 - Apr 2009



Sodexo

• France
• Facilities Services
• 700 & Above Employee

• Retail Manager

  • Feb 2007 - Dec 2008



Sodexo

• France
• Facilities Services
• 700 & Above Employee

• Food Service Manager

  • Mar 2005 - Oct 2006