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Experience

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Lot Attendant
      • Sep 2015 - Present

      Run everyday operations. Give exceptional customer service. Assist in helping customers find parking. Valet cars. Carefully park customers car in the lot provided, taking care to ensure customer recieves car exactly how they left it. Give customer a ticket, so that i can match it with their keys and their car. Run everyday operations. Give exceptional customer service. Assist in helping customers find parking. Valet cars. Carefully park customers car in the lot provided, taking care to ensure customer recieves car exactly how they left it. Give customer a ticket, so that i can match it with their keys and their car.

    • President
      • Apr 2017 - Present
    • Türkiye
    • Advertising Services
    • 100 - 200 Employee
    • Independent Contractor
      • Oct 2015 - Present

      Pick up passengers and head to the location that they have chosen. Accurately read and understand directions given to me. Provided outstanding customer service. Ensure timely responses in picking up and dropping off passengers. Communicate with customers. safely operate car and follow all road laws. Perform routine preventive maintenance to ensure that cars systems operate efficiently. Pick up passengers and head to the location that they have chosen. Accurately read and understand directions given to me. Provided outstanding customer service. Ensure timely responses in picking up and dropping off passengers. Communicate with customers. safely operate car and follow all road laws. Perform routine preventive maintenance to ensure that cars systems operate efficiently.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Team Member
      • May 2015 - Oct 2015

      Provided excellent customer service. Take orders, Make orders, and deliver orders to the customer. Lift 50 to 60 lb boxes from off delivery truck to be put away for storage. Check packages to make sure the correct ones go to the designated areas. Skillfully promoted items on beverage lists and weekly restaurant specials. Spoke with patrons to ensure satisfaction with food and service Prepared food items. Inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices. Ensured food was stored and cooked at correct temperature. Show less

    • United States
    • Restaurants
    • 700 & Above Employee
    • Team Member
      • Jan 2015 - Apr 2015

      Consistently offered professional, friendly and engaging service. Provided excellent customer service. Take inventory and put away boxes recieved from supply delivery. Check boxes to put into correct storage areas. Lift 50-60 lb boxes to be put away. Stocked service stations with items such as ice, napkins, and straws Helped with preparation, set-up, and service for catering events Monitored food preparation and serving techniques to ensure that proper procedures were followed Show less

    • United States
    • Entertainment
    • 300 - 400 Employee
    • Track Supervisor
      • Apr 2013 - Oct 2014

      Run daily operations on the track. Make sure our guests are buckled in safely and know our rules. Make sure that everyone is driving safely. Make sure no one is driving recklessly. Run daily operations on the track. Make sure our guests are buckled in safely and know our rules. Make sure that everyone is driving safely. Make sure no one is driving recklessly.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Store Manager
      • Oct 2012 - Oct 2014

      Manage everyday operations of the business. Make truck orders. Stock and Take inventory. Scheduling. Bank Deposits. Met, greeted and encouraged feedback from customers and used feedback to implement positive changes within the restaurant. Put away all packaged items from supply truck. Lift 50-60 pound boxes and put them in their correct areas. Purchased adequate quantities of necessary restaurant items, including food, beverages, equipment and supplies. Consistently provided friendly guest service and heartfelt hospitality. Promptly and empathetically handled guest concerns and complaints. Maintained high standards of customer service during high-volume, fast-paced operations. Built loyal clientele through friendly interactions and consistent appreciation. Show less

    • United States
    • Retail Groceries
    • 1 - 100 Employee
    • Meat/Seafood Clerk
      • Jul 2012 - Dec 2012

      Help customers receive the meat items that they want. Help customers with any questions they may have. Help customers receive the meat items that they want. Help customers with any questions they may have.

    • 1 - 100 Employee
    • Shift Lead
      • Jun 2011 - Apr 2012

      Take orders, Make orders, and put the orders in the correct boxes for delivery to the customer. Take orders, Make orders, and put the orders in the correct boxes for delivery to the customer.

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