Experience

REMAX Advantage

• Real Estate
• 100 - 200 Employee

• Associate - Industrial & Retail

  • Dec 2019 - Present



Lee & Associates Vancouver

• Canada
• Commercial Real Estate
• 1 - 100 Employee

• Associate - Industrial

  • Feb 2018 - Dec 2019



Earls Kitchen + Bar

• Canada
• Restaurants
• 700 & Above Employee

• Sous Chef

  • Oct 2014 - May 2017

  As Dinner Sous Chef I was solely in charge of managing a team of 30+, focusing on people development and training while ensuring perfect execution leading to a wonderful guest and partner experience. Aside from developing future Sous Chefs and Chefs I learnt how to hit budgets, write pro forma's, schedule, maintain food cost and the importance of communication. As I was part of the Sous Chef fast track development program - I am a charismatic, quick learner with great interpersonal communication skills.