Experience

Big Brothers Big Sisters of South Texas

• United States
• Non-profit Organization Management
• 1 - 100 Employee

• Marketing Director

  • Feb 2019 - Present

• Innovation Manager

  • Feb 2019 - Feb 2019



City of San Antonio City Council District 6-Greg Brockhouse

• Senior Special Projects Advisor

  • Jun 2017 - Jul 2019



Councilman Ray Lopez - District 6

• Chief of Staff/Senior Advisor - Communications & Policy

  • Apr 2014 - Jun 2017

  Graphic design of quarterly newsletters, banners, flyers, print ads, interactive pdf’s, e-blasts, website development, content creator, producer of TV show, story writing, photography, social media management and posting, videographer, edit video, accompany councilman to events and all general office duties.Accomplishments: Created the first interacitve PDF for the San Antonio City Council, doubled facebook likes and interaction in 2 months and increase database by 25% in the first 2 months. Graphic design of quarterly newsletters, banners, flyers, print ads, interactive pdf’s, e-blasts, website development, content creator, producer of TV show, story writing, photography, social media management and posting, videographer, edit video, accompany councilman to events and all general office duties.Accomplishments: Created the first interacitve PDF for the San Antonio City Council, doubled facebook likes and interaction in 2 months and increase database by 25% in the first 2 months.



Northside Bond Campaign 2014

• Designer/Social Media Consultant

  • Feb 2014 - May 2014

  Designed graphics for print ads, creating logo’s, posting information on social networking websites, content creator, video editing, research, data processing, mapping school district, customer service, helping with website content and graphics.Contract Designed graphics for print ads, creating logo’s, posting information on social networking websites, content creator, video editing, research, data processing, mapping school district, customer service, helping with website content and graphics.Contract



Villa Fresh Italian Kitchen

• General Manager

  • Apr 2011 - Apr 2014

  Duties: Customer service, scheduling, P & L, marketing, payroll, catering, inventory control, banking, projection sales portfolio’s, ordering, shipping and receiving, stocking, security, visual merchandising, managing up to 15 employee’s, and all aspects of cooking and service.Accomplishments: Increased sales by 18% first year and 5% second year, tripled catering sales in first year, implemented the first delivery service for this location, created catering flyers and promo packs/coupons and exceeded corporate budget plan for location.



Sbarro

• United States
• Restaurants
• 700 & Above Employee

• General Manager

  • Aug 2009 - Apr 2011

  Duties: All aspects of business, scheduling, P & L, marketing, inventory control, banking, ordering, projection sales portfolio’s, shipping and receiving, customer service, administration and compliance to company policies and procedures, cash handling and cooking.Accomplishments: Increased sales by 19%, exceeded corporates profit and loss budget by 15%, implemented the first delivery service for location, created flyers for outside catering sales. Duties: All aspects of business, scheduling, P & L, marketing, inventory control, banking, ordering, projection sales portfolio’s, shipping and receiving, customer service, administration and compliance to company policies and procedures, cash handling and cooking.Accomplishments: Increased sales by 19%, exceeded corporates profit and loss budget by 15%, implemented the first delivery service for location, created flyers for outside catering sales.



Pizza Hut

• United States
• Restaurants
• 700 & Above Employee

• Assistant General Manager

  • Aug 2008 - Aug 2009

  Duties: All aspects of business, sales, customer service, banking, inventory control, ordering, shipping and reciecing, stocking, security, administration and compliance to company procedures and policies, cash handing, cooking, serving customers, handled the day to day operations of a traveling food truck, managed up to 6 employee’s, ran a full service restaurant and exceeded company goals for the entire year employed. Duties: All aspects of business, sales, customer service, banking, inventory control, ordering, shipping and reciecing, stocking, security, administration and compliance to company procedures and policies, cash handing, cooking, serving customers, handled the day to day operations of a traveling food truck, managed up to 6 employee’s, ran a full service restaurant and exceeded company goals for the entire year employed.



Roger Dunn Golf Shop

• Assistant Manager

  • Sep 2004 - Jul 2008

  Duties: Sales, scheduling, creating projects, banking, inventory control, shipping and receiving, visual merchandising, security, motivate sales staff to achieve performance goals, stocking, dealing with vendors for orders, customer service, cash handling, project sales portfolio’s, golf club repair and analysis.Accomplishments: Increased sales by $200,000 each year employed, won multiple corporate sales contests and trips, top commission sales person in the Coachella Valley area, created in store flyers and sales promo’s and I am a certified golf club fitting specialist.