Joseph Jeffrey Legaspi

Package Handler at Core Staffing
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Sydney Area
Languages
  • English & Filipino Full professional proficiency
  • English & Filipino Full professional proficiency

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Bio

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Credentials

  • Basic Safety Training
    Far East Maritime Foundation Inc.
    Nov, 2003
    - Nov, 2024
  • Bachelor of Science in Hotel Restaurant Management
    La Consolacion College - 10th Avenue, Caloocan
    Mar, 1997
    - Nov, 2024

Experience

  • Core Staffing
    • United States
    • Staffing and Recruiting
    • 1 - 100 Employee
    • Package Handler
      • Aug 2019 - Present

  • Beak & Johnston Pty Ltd
    • Australia
    • Food and Beverage Manufacturing
    • 100 - 200 Employee
    • Machine Operator
      • Jul 2015 - Jun 2019

  • Wet'n'Wild Sydney
    • Australia
    • 1 - 100 Employee
    • Cook/ Kitchen Attendant
      • Nov 2013 - Jul 2017

      Cook/ Kitchen Attendant Cook/ Kitchen Attendant

  • Workers Lifestyle Group
    • Australia
    • Hospitality
    • 1 - 100 Employee
    • Banquet Chef
      • Mar 2011 - Jun 2011

      Buffet Chef Buffet Chef

  • Dugong Beach Resort
    • Hospitality
    • 1 - 100 Employee
    • Chef De Partie
      • Jan 2008 - Dec 2009

      Handling Hot & Cold Section Area Handling Hot & Cold Section Area

  • Mövenpick Hotels & Resorts
    • France
    • Hospitality
    • 700 & Above Employee
    • Demi Chef de Partie
      • Mar 2006 - Apr 2007

      Cold Larder Section Cold Larder Section

  • L.A. CAFE
    • United States
    • Restaurants
    • 1 - 100 Employee
    • Cook
      • Apr 2005 - Aug 2005

      Hot & Cold Section Area Hot & Cold Section Area

  • Four Points by Sheraton
    • Hospitality
    • 700 & Above Employee
    • Shift Leader in Stewarding
      • Aug 2001 - Jan 2003

      Handling Staff & Helped of all the Chef daily needs. Handling Staff & Helped of all the Chef daily needs.

  • Hyde Park Health Club
    • Cook/ Sandwichhand
      • Jun 2001 - Dec 2002

      All around in the Kitchen & Serving Customers too All around in the Kitchen & Serving Customers too

  • Sodexho Catering Services
    • United States
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Supervisor in Stewarding
      • May 2000 - Jun 2001

      Handling all staff During Olympic time Handling all staff During Olympic time

Education

  • TAFE NSW
    Responsible of Conduct of Gambling, Certificate 11 - Statement of Attainment
    2001 - 2001
  • TAFE NSW
    Certicate, Cert 11 Catering Operation
    2000 - 2000
  • Alex Beaumont Hospitality training College
    Responsible Service of Alcohol Program, Certificate 11 Statement of Attainment
    1999 - 1999
  • La Consolacion College - 10th Avenue, Caloocan
    Bachelor's degree, Hotel, Motel, and Restaurant Management
    1992 - 1997

Community

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