John White
Concept Chef at José Andrés Group- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Bio
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Experience
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José Andrés Group
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United States
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Restaurants
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100 - 200 Employee
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Concept Chef
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Mar 2020 - Present
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Partnership Operations Manager
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Feb 2018 - Present
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Beefsteak
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Food and Beverage Services
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1 - 100 Employee
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Partnership Operations Manager
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Feb 2018 - Present
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Uncle Julio's Corporation
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United States
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Restaurants
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400 - 500 Employee
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Assistant General Manager
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Jun 2017 - Feb 2018
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General Manager
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May 2015 - Mar 2017
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Carrabba's Italian Grill
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United States
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Restaurants
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700 & Above Employee
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Culinary Director
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Oct 2005 - Dec 2014
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Sammios Italian Restaurant
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United States
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Accounting
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1 - 100 Employee
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Kitchen Manager
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Sep 2004 - Oct 2005
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Outback Steakhouse
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Restaurants
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700 & Above Employee
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Assistant Kitchen Manager
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Feb 2000 - Oct 2005
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Red Lobster
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United States
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Restaurants
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700 & Above Employee
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Line Cook
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Mar 1998 - Feb 2000
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Education
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2010 - 2013
Full Sail University
Bachelor of Science - BS, Music
Community
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