John Schultz
Sous Chef at Highlands Detroit- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Clinton Township, Michigan, United States, US
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Bio
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Experience
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Highlands Detroit
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United States
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Restaurants
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1 - 100 Employee
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Sous Chef
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Jul 2021 - Present
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Cooper's Hawk Winery and Restaurants
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United States
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Food and Beverage Services
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700 & Above Employee
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Kitchen Manager
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Jun 2018 - Jan 2022
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Granite City Food & Brewery
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United States
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Restaurants
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300 - 400 Employee
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Sous Chef
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May 2012 - Jun 2018
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Morton's The Steakhouse
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United States
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Hospitality
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700 & Above Employee
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Chef
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Aug 2014 - Jul 2015
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Education
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2009 - 2012
Schoolcraft College
Culinary Arts/Chef Training -
2005 - 2009
De La Salle Collegiate High School
Community
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