John Paul L.

Executive Chef at Evvia Estiatorio
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Experience

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Executive Chef
      • May 2023 - Present

      Palo Alto, California, United States

    • Sous Chef
      • Jun 2022 - May 2023

      Palo Alto, California, United States

    • Real Estate
    • 1 - 100 Employee
    • Private Chef
      • Jun 2015 - Present

      Traveling chef side project specializing in pop up restaurants, catering, in home dining in all areas, planning, staffing, logistics and execution.

    • United States
    • Executive Chef, F&B Director
      • Apr 2011 - Jun 2022

Education

  • California culinary academy
    Associate of Arts - AA, Culinary Arts/Chef Training
    2006 - 2007

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