John Paul Descargar

Food and Beverage Manager at SAHARA Las Vegas
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Contact Information
us****@****om
(386) 825-5501
Location
Las Vegas, Nevada, United States, US
Languages
  • English Full professional proficiency
  • Spanish Professional working proficiency
  • Tagalog Native or bilingual proficiency
Skills

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Bio

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Credentials

  • Computer Literacy for Mac
    LinkedIn
    Feb, 2021
    - Oct, 2024
  • Computer Literacy for Windows 10
    LinkedIn
    Feb, 2021
    - Oct, 2024
  • Servsafe Manager Certification
    National Restaurant Association
    Mar, 2015
    - Oct, 2024
  • HR Management Certificate
    University of Nevada, Las Vegas

Experience

  • SAHARA Las Vegas
    • United States
    • Hospitality
    • 200 - 300 Employee
    • Food and Beverage Manager
      • Oct 2021 - Present
  • US Air Force Reserve
    • United States
    • Armed Forces
    • 1 - 100 Employee
    • Senior Airman
      • Mar 2019 - Present
  • Trump International Hotel™ Las Vegas
    • Hospitality
    • 1 - 100 Employee
    • Food and Beverage Manager
      • Jun 2021 - Oct 2021
  • Station Casinos
    • United States
    • Gambling Facilities and Casinos
    • 700 & Above Employee
    • Food and Beverage Manager
      • Feb 2019 - May 2021
  • Panda Restaurant Group
    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • General Manager
      • Nov 1999 - Nov 2017

      Lead all Financial, Guest, and People aspects of restaurant operation. Lead all Financial, Guest, and People aspects of restaurant operation.

  • Washington Mutual Finance Co
    • United States
    • Financial Services
    • 1 - 100 Employee
    • Personal Banker
      • Jan 2000 - Nov 2001

      New accounts, accounts management, cash handling, ATM processing, vault and drawer balancing. New accounts, accounts management, cash handling, ATM processing, vault and drawer balancing.

Education

  • University of Nevada-Las Vegas
    Bachelor's degree, International Business
    2015 - 2017
  • College of the Canyons
    Associate of Science (A.S.), Hospitality Administration/Management
    2009 - 2012

Community

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